CasaLuLu Western Kitchen
Western cuisine · ⭐ 4.3
North side of Huaqing Road, 300 meters east of the intersection with Xinming Street (Unit 101, Building H7, Phase II, Yi Hu International)
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at North side of Huaqing Road, 300 meters east of the intersection with Xinming Street (Unit 101, Building H7, Phase II, Yi Hu International). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Stew, Kobe-Graded Angus Ribeye from Australia, Kobe Grain-Fed Angus Ribeye.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Western cuisine
- Rating: 4.3
- Address: North side of Huaqing Road, 300 meters east of the intersection with Xinming Street (Unit 101, Building H7, Phase II, Yi Hu International)
- Popular dishes: Beef Stew, Kobe-Graded Angus Ribeye from Australia, Kobe Grain-Fed Angus Ribeye, North African Egg Stew, Prosciutto-Wrapped Roasted Orange and Arugula Salad
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Dishes
Beef StewA hearty dish made with beef and vegetables, slow-cooked in savory sauce.
Kobe-Graded Angus Ribeye from AustraliaPremium grain-fed Angus ribeye from Australia, slow-roasted at low temperature to achieve a crispy exterior and tender, juicy interior with natural marbling aroma.
Kobe Grain-Fed Angus RibeyePremium Kobe grain-fed Angus ribeye, slow-roasted to perfection for a tender, juicy bite with a slightly charred crust and rich flavor.
North African Egg StewNorth African stewed eggs is a dish made by simmering eggs with a base of tomatoes, onions, peppers, and spices. Fresh vegetables and spices are cooked together to create a rich flavor, and eggs are added at the final stage of cooking to blend perfectly with the sauce.
Prosciutto-Wrapped Roasted Orange and Arugula SaladProsciutto wraps roasted orange slices, served with fresh arugula and dressed with olive oil and lemon juice. The oranges are slowly baked to enhance sweetness, contrasting beautifully with the salty prosciutto and the peppery arugula.
Happy Milk Cheese Tomato SaladA refreshing salad made with fresh tomatoes, milk cheese, and vegetables, dressed in a light vinaigrette.
Bursting Tuna Pizza CalzoneA crispy calzone filled with a bursting tuna filling, combining tuna, cheese, and vegetables, baked to perfection for a rich and savory experience.
Explosive Tuna Dumpling CalzoneA fusion dish blending Italian pastry with Japanese flavor, featuring a crispy crust filled with fresh tuna and a molten center that bursts with savory fish sauce.
Avocado Tuna SandwichA sandwich made with mashed avocado and canned tuna, seasoned with olive oil, lemon juice, and onions, served on toasted bread.
MargheritaA classic Italian pizza featuring fresh tomato sauce, mozzarella cheese, and basil leaves, baked to perfection.
True TiramisuAuthentic tiramisu made with ladyfingers, mascarpone cheese, coffee, and cocoa powder, layered and chilled for a rich, creamy dessert.
Scallion Grilled MushroomsFresh mushrooms are marinated with scallions and then grilled, resulting in a crispy exterior and tender interior with rich onion aroma and delicious flavor.