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Niu Yue Bang · Handmade Beef Burgers (Wanhuicheng Branch)

小吃快餐 · ⭐ 3.6

No. 9 Pukou Avenue, Wanhuicheng (South Zone), Building 01, Room 111

Dishes

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  Fries

  Fries, also known as French fries, are made primarily from fresh potatoes that are cut into strips and fried. They have a crispy exterior and soft interior, with a golden color, and are commonly served as fast food or snacks.
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  Curry Roasted Chicken Wings

  Curry-roasted chicken wings are made with chicken wings marinated in curry sauce and then grilled. The wings absorb the curry spices during marination and become crispy on the outside with tender meat inside.
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  German Sausage

  German sausage is made primarily from pork, seasoned with salt, pepper, garlic, and other spices, then stuffed into natural casings and smoked or baked. Natural casings give it a unique texture and flavor.
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  Signature Squid Ball

  A signature squid ball made from fresh squid meat, hand-pounded into a smooth paste and shaped into balls, then steamed or boiled for a tender, oceanic flavor.
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  No-Bread Egg Soul Beef Burger

  The No-Bread Egg Soul Beef Burger is an innovative dish featuring a thick, juicy beef patty as its base, topped with a golden-brown fried egg and fresh vegetables. Crafted without bread, it delivers a layered and rich flavor experience through clever ingredient combinations.
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  Spicy Crispy Chicken Wings

  Chicken wings marinated and deep-fried until crispy, then stir-fried with chili, Sichuan pepper, ginger, garlic, and green onion.
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  Drumsticks

  Chicken drumsticks are a popular cut of poultry, often seasoned and cooked by grilling or frying for a crispy exterior and juicy interior.
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  Classic Beef Burger

  The classic beef burger features a fresh beef patty as its main ingredient, paired with vegetables, cheese, and a special sauce, all sandwiched between two soft hamburger buns. The beef patty is pan-seared to perfection—crispy on the outside and tender and juicy on the inside—creating a rich, layered flavor that harmonizes beautifully with the crisp freshness of the vegetables and the creamy richness of the cheese.
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  Trendy Egg Soul Beef Cheese Burger

  This dish consists of a beef patty, cheese, egg, and lettuce sandwiched between two burger buns. The beef patty is pan-fried, with melted cheese on top and a fried egg, while lettuce adds a fresh crunch.
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  American Fries

  American-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
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  French Fries

  French fries are deep-fried potato strips, crispy on the outside and soft inside, commonly served with ketchup or mayonnaise.
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  French Fries

  French fries are a dish made by cutting potatoes into strips and frying them. The main ingredient is potato, and the preparation method is slicing and frying. It has a crispy texture and is usually served with ketchup.
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  Sichuan Pepper Chicken Thighs

  Pipa chicken legs are made primarily from chicken drumsticks, which are marinated and then fried or pan-fried until the skin turns golden brown. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings to allow the chicken to fully absorb the numbing aroma of the Sichuan pepper and the savory flavors of the seasonings.
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  Sprite

  Sprite is a carbonated beverage made primarily from water, high fructose corn syrup, citric acid, natural flavors, caffeine, and carbon dioxide. Carbon dioxide is infused into water to create bubbles, then sweeteners and flavorings are added.

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