Fei Yang Zi BBQ Restaurant (Jianghan Road Store)
Barbecue · ⭐
Unit 9–34, First Floor, Building 7, Baolijin International Mansion, No. 198 Hualou Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 9–34, First Floor, Building 7, Baolijin International Mansion, No. 198 Hualou Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Claw King, Dry-Fried Potato Strips, Sichuan Boiled Fish Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating:
- Address: Unit 9–34, First Floor, Building 7, Baolijin International Mansion, No. 198 Hualou Street
- Popular dishes: Chicken Claw King, Dry-Fried Potato Strips, Sichuan Boiled Fish Slices, Roasted Potatoes, Grilled Beef Gold
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Dishes
Chicken Claw KingA dish made from chicken claws, seasoned and cooked to perfection with a rich, spicy flavor.
Dry-Fried Potato StripsDry-fried potato shreds is a Chinese home-style dish using potatoes as the main ingredient. Potatoes are sliced into thin strips, quickly stir-fried in hot oil until slightly charred, then seasoned with葱姜蒜 and chili for aroma, and finally flavored. Proper heat control ensures a crisp and tender texture.
Sichuan Boiled Fish SlicesSichuan boiled fish is a dish featuring fresh fish slices with vegetables like bean sprouts and cabbage, stir-fried with fried chili and Sichuan peppercorns, then simmered in broth. The dish has a bright red color, tender fish, and rich flavor.
Roasted PotatoesRoasted potatoes is a dish made primarily from potatoes, prepared by baking. After peeling or leaving the skin on, the potatoes are cut into pieces, mixed with oil, salt, and other seasonings, then roasted in an oven or over charcoal until the outside is crispy and the inside is soft and tender.
Grilled Beef GoldA dish made with premium beef, marinated and grilled to perfection, offering tender, juicy meat with a savory aroma.
Grilled Stinky TofuA popular street food made by grilling fermented tofu and brushing it with spicy sauce, known for its strong aroma and savory flavor.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Special Beef TendonSpecial meat tendons is a dish made primarily with pork or beef tendons, blanched and then stewed with scallions, ginger, garlic, and other seasonings until tender and flavorful. Some recipes add soy sauce, cooking wine, star anise, and simmer slowly until the sauce thickens.
Grilled Squid on Iron PlateSizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.