Qiao Zui Xiao Hun Dun (Lin Yi Road Branch)
小吃快餐 · ⭐ 3.7
No. 71, Lane 101 Linyi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 71, Lane 101 Linyi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Dolphinfish Dumplings, Oil渣 Meat Filled Vegetable Wontons.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 71, Lane 101 Linyi Road
- Popular dishes: Family Feast Dumplings, Dolphinfish Dumplings, Oil渣 Meat Filled Vegetable Wontons, Pork Lard Dumplings, Corn and Pork Dumplings
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Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
Dolphinfish DumplingsKnife-fish dumplings are made with fresh knife-fish meat as the main ingredient, combined with egg white and starch to form a filling, then wrapped in dumpling wrappers and boiled. The knife-fish meat is tender, the dumpling wrappers are thin, and the filling is generous, with a clear and fresh broth.
Oil渣 Meat Filled Vegetable WontonsOil渣 meat filled vegetable wontons are a traditional Chinese snack made with oil渣, pork, and fresh vegetables. The vegetables are chopped and mixed with oil渣 and pork to make the filling, which is then wrapped in won ton wrappers and cooked.
Pork Lard DumplingsPork lard dumplings are made with a filling of crispy pork lard mixed with seasonings, wrapped in thin dough and boiled. They offer a rich, savory flavor.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Tripe and Lung Soup DumplingsA savory dish featuring handmade dumplings served in a rich broth made from pork tripe and lungs, known for its deep umami flavor and comforting texture.
Celery and Pork DumplingsCelery and pork dumplings are made with pork and fresh celery as the main ingredients. The pork is minced and mixed with finely chopped celery, then wrapped in dumpling wrappers and boiled until cooked. The preparation emphasizes seasoning and flavor pairing in the filling, resulting in thin-skinned dumplings with tender filling and a delicious broth.
Cilantro Pork DumplingsCilantro pork dumplings are filled with fresh pork and cilantro, hand-folded into delicate wrappers, and served in a clear broth for a savory, aromatic bite.