Hoo Wan Yakiniku (Xianxia Road Store)
日料 · ⭐ 4.7
No. 604, Xianxia Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 604, Xianxia Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Champion Tri-筋, Thick-cut Premium Beef Tongue, Braised Beef Short Ribs in Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.7
- Address: No. 604, Xianxia Road
- Popular dishes: Champion Tri-筋, Thick-cut Premium Beef Tongue, Braised Beef Short Ribs in Pot, Grilled Meat Sauce, Premium Beef Sirloin
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Dishes
Champion Tri-筋A dish featuring pork trotter tendons, beef tendons, and chicken feet, slow-cooked to tender perfection with rich, savory flavor.
Thick-cut Premium Beef TonguePremium beef tongue sliced thickly and slow-cooked in a secret broth, then grilled for a tender, flavorful bite.
Braised Beef Short Ribs in PotBraised beef short ribs cooked slowly in a pot with a special sauce, tender and flavorful.
Grilled Meat SauceBBQ sauce is a seasoning used for marinating or coating meats before grilling, made from soy sauce, sugar, garlic, ginger, sesame oil, cooking wine, and chili powder. Mix ingredients evenly, apply to beef, pork, or chicken, marinate, then grill for tender, fragrant meat.
Premium Beef SirloinPremium beef sirloin marinated and grilled to perfection, offering a tender and juicy texture.
Premium Beef Short RibsPremium beef short ribs are made from high-quality beef ribs, carefully marinated and then grilled. The exterior is golden and crispy, while the inside remains tender and juicy, paired with a specially crafted sauce that delivers a unique taste.
Tiger Ball Premium DiaphragmPremium beef diaphragm marinated in secret sauce and grilled over charcoal, resulting in a tender and flavorful dish.
Tiger Ball Cold TofuA dish made of chilled tofu cubes dressed with a savory sauce, featuring a refreshing and umami-rich flavor.
Tiger Ball PlatterA fusion dish featuring fish balls, shrimp balls, and beef balls, served with vegetables and a special sauce, combining steaming and artistic plating for rich flavor and balanced nutrition.
Braised Pork TenderloinA dish made by marinating pork tenderloin and then pan-searing or braising it until tender and flavorful, often served with a savory sauce.
Long DiaphragmLong diaphragm is a tender cut from the diaphragm of pork or beef, often stir-fried or braised with spices for a rich, savory flavor.
Butter White MushroomsA dish made with fresh white mushrooms sautéed in butter, resulting in a rich and savory flavor.