Flower Garden Barbecue & Seafood
鱼鲜 · ⭐
Room 102, No. 11 Baoxi Road, Xiuxin Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, No. 11 Baoxi Road, Xiuxin Community. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry Pot Prawns, Grilled Chicken Gizzard Skewers, Boneless Spicy Garlic Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 鱼鲜
- Rating:
- Address: Room 102, No. 11 Baoxi Road, Xiuxin Community
- Popular dishes: Dry Pot Prawns, Grilled Chicken Gizzard Skewers, Boneless Spicy Garlic Chicken Feet, Charcoal-Roasted Garlic, Charcoal-Grilled Rice Cake
China trip · China travel
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Dishes
Dry Pot PrawnsA spicy Sichuan dish featuring fresh prawns stir-fried in a dry pot with vegetables and aromatic spices.
Grilled Chicken Gizzard SkewersA popular street food made from marinated chicken gizzards grilled on skewers, known for its tender texture and smoky flavor.
Boneless Spicy Garlic Chicken FeetBoneless chicken feet marinated in a spicy garlic and vinegar sauce, offering a tangy, crunchy texture and bold flavor.
Charcoal-Roasted GarlicA dish made by roasting fresh garlic over charcoal until the cloves are soft and slightly caramelized, offering a rich, savory flavor.
Charcoal-Grilled Rice CakeCharcoal-grilled rice cake made from glutinous rice, grilled until crispy outside and soft inside, served with a sweet sauce for a sticky, satisfying bite.
Charcoal-Grilled Chicken WingsCharcoal-grilled chicken wings are made from the drumette portion of the chicken, marinated and slowly roasted over charcoal until golden and crispy. The wings develop a fragrant, caramelized crust while maintaining tender, juicy meat that preserves the natural aroma of chicken.
Boiled ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.
Steamed Garlic and Vermicelli Golden ClamsFresh golden clams steamed with garlic and vermicelli, resulting in a savory dish with tender shellfish and aromatic flavors.
Spicy Beef with Sour Cabbage in Golden SoupGolden sour beef soup features beef rolls and pickled cabbage in a golden broth. Beef cooks quickly in the soup, while pickled cabbage adds tanginess. The broth is made by simmering tomatoes, ginger, garlic, and seasonings.
Spicy CrawfishSpicy crayfish is primarily made with fresh crayfish, which are cleaned and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to create a rich flavor and tender, chewy shrimp meat.