Zhujiji Korean Cuisine (Binjiang Tianjie Store)
韩式料理 · ⭐ 4.4
Unit 28, 4th Floor, Binjiang Tianjie
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Unit 28, 4th Floor, Binjiang Tianjie. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: BLACKPINK, BLACKPINK Black Powder Fried Chicken, Triple Lucky Two-Flavor Pork Shank (Medium).
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 韩式料理
- Rating: 4.4
- Address: Unit 28, 4th Floor, Binjiang Tianjie
- Popular dishes: BLACKPINK, BLACKPINK Black Powder Fried Chicken, Triple Lucky Two-Flavor Pork Shank (Medium), Spicy Fried Chicken, Seafood Scallion Pancake
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Dishes
BLACKPINKA creative fusion dish featuring black pepper beef stir-fried with bell peppers and onions, served with a rich sauce.
BLACKPINK Black Powder Fried ChickenBLACKPINK Black Powder Fried Chicken features fresh chicken thighs with crispy skin and juicy meat. Marinated in a special black powder blend of Sichuan pepper, chili, garlic powder, and other spices, then deep-fried for a unique flavor.
Triple Lucky Two-Flavor Pork Shank (Medium)A medium-sized pork shank dish featuring two distinct flavors—braised and seasoned with traditional Chinese spices, offering tender meat and rich aroma.
Spicy Fried ChickenSpicy fried chicken made with marinated chicken pieces, coated and deep-fried to crispy perfection, seasoned with a blend of spices for bold flavor.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Soul Sauce Stir-Fried Beef Rice BowlBeef slices stir-fried with soul sauce and served over steamed rice, offering a rich, savory flavor.- Secret-Style Double-Flavor Pork ShankA tender pork shank marinated in a secret blend, then split into two flavors—braised and sauce-glazed—for a rich, layered taste experience.
Classic Pork Belly Stone Pot RiceClassic pork belly stone pot rice features tender pork belly, rice, and fresh vegetables cooked in a hot stone pot for a savory, aromatic dish.
Classic Beef Bulgogi Hot PotA hearty Korean-style hot pot featuring tender beef slices, vegetables, and spicy broth—perfect for sharing.
Grilled Cheese CornSizzling cheese corn is made with fresh corn kernels, cheese, and seasonings, cooked on a hot iron plate. Corn is blanched, mixed with cheese, butter, and garlic, then stir-fried until the cheese melts and develops a slight crispiness.
Snowflake Cheese FriesCrispy fries topped with creamy cheese sauce and flaky cheese bits, creating a rich and satisfying snack.- Korean Spicy Chicken FeetSpicy chicken feet marinated in Korean chili paste and simmered with garlic, ginger, and soy sauce for a bold, savory flavor.
- Korean Spicy Beef Bone Soup PotA Korean-style spicy beef bone soup pot made by simmering beef bones with gochujang, vegetables, and aromatics for a rich, savory flavor.
黑粉炸鸡黑粉炸鸡以鸡肉为主要食材，经过腌制后裹上由黑胡椒、面粉和调味料混合而成的粉状物，再放入油锅中炸至金黄酥脆。成品外皮香脆，内里多汁。