Lao Wang Egg Pancake (Shuyuan Lane Branch)
小吃快餐 · ⭐ 4.2
Shop No. 1, Ground Floor, Outer Area of Jinshi Wet Market, Shuyuan Lane (next to Wang's Shaobing)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 1, Ground Floor, Outer Area of Jinshi Wet Market, Shuyuan Lane (next to Wang's Shaobing). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layered Flatbread, Crispy Egg Pancake with Green Onion, Scallion Oil-Fried Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: Shop No. 1, Ground Floor, Outer Area of Jinshi Wet Market, Shuyuan Lane (next to Wang's Shaobing)
- Popular dishes: Layered Flatbread, Crispy Egg Pancake with Green Onion, Scallion Oil-Fried Pancake, Grilled Sausage, Scallion Egg Stuffed Pancake
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Dishes
Layered FlatbreadPancake is a layered pastry made by alternating dough and oil paste, using flour, oil, and water. The dough is rolled thin, coated with oil paste, folded, and flattened repeatedly to create distinct layers, then baked or fried until golden and crispy.
Crispy Egg Pancake with Green OnionA crispy egg pancake made with eggs, flour, and green onions, pan-fried until golden and flavorful.
Scallion Oil-Fried PancakeA Chinese home-style snack made with a flaky dough filled with sautéed scallions, crispy on the outside and tender inside.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Scallion Egg Stuffed PancakeA Chinese home-style dish made with a flour-based pancake stuffed with scrambled eggs and chopped scallions, pan-fried until golden brown.
Egg Pancake with Pork TenderloinA Chinese home-style dish made with eggs and pork tenderloin, pan-fried until golden and tender.
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Leek Egg Pancake with Sausage and Pork TenderloinLeek egg pancake with sausage and pork tenderloin, made by mixing chopped leeks, sausage, and pork tenderloin into beaten eggs, then pan-fried. Crispy outside, tender inside, rich in aroma.
Leek PancakeLeek pancakes are a snack made primarily from leeks and flour. Fresh leeks are chopped and mixed with flour and water to form a batter. Fry in a flat pan with oil until golden brown on both sides.
Leek and Egg Stuffed PancakeA Chinese home-style pancake made with fresh leeks and eggs, stuffed in a dough and pan-fried until crispy and fragrant.