Chán Dōudōu Xinjiang Fried Rice Noodles (Wangzhuang Road Branch)
新疆菜 · ⭐ 3.6
Baolong City Plaza, Wangzhuang Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Baolong City Plaza, Wangzhuang Road. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Chicken Fried Naan, Sauce-Seasoned Crab Cutlet Stir-Fried Rice Noodles, Vegetable Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 新疆菜
- Rating: 3.6
- Address: Baolong City Plaza, Wangzhuang Road
- Popular dishes: Xinjiang Chicken Fried Naan, Sauce-Seasoned Crab Cutlet Stir-Fried Rice Noodles, Vegetable Fried Rice Noodles, Vegetable Stir-Fried Flatbread, Classic Crab Cake Stir-Fried Flatbread
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Dishes
Xinjiang Chicken Fried NaanA flavorful dish of chicken stir-fried with onions and peppers, served with crispy naan bread, typical of Xinjiang cuisine.
Sauce-Seasoned Crab Cutlet Stir-Fried Rice NoodlesA dish featuring tender crab cutlets stir-fried with rice noodles in a savory sauce, offering a rich and satisfying flavor.
Vegetable Fried Rice NoodlesA Chinese home-style dish made by stir-frying rice noodles with various vegetables such as bell peppers, carrots, and cabbage, resulting in a soft, savory flavor.
Vegetable Stir-Fried FlatbreadVegetable stir-fried flatbread is made by stir-frying diced or sliced seasonal vegetables like onions, green peppers, and carrots with flatbread. First, cut the flatbread into pieces, then sauté the vegetables until just cooked, and finally mix with the flatbread to absorb the vegetable juices.
Classic Crab Cake Stir-Fried FlatbreadA savory dish featuring fresh crab cakes stir-fried with flatbread and vegetables, offering a crispy texture and rich flavor.
Spicy Sour Cabbage Beef Fried Rice NoodlesA spicy and sour stir-fry of cabbage, beef, and rice noodles, delivering bold flavors and satisfying texture.
Green Pepper BBQ Pork in FlatbreadA savory dish featuring grilled pork and green peppers stuffed into a warm flatbread, offering a satisfying blend of smoky and fresh flavors.
Naan BreadA traditional flatbread from Xinjiang, made from flour, water, and yeast, baked until crispy outside and soft inside.
Stir-Fried Rice Noodles with Tender Squid Rings in SauceTender squid rings stir-fried with rice noodles in a savory sauce, creating a flavorful and satisfying dish.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.