Ziliudi自助烤肉大排档(章丘店)
自助餐 · ⭐ 3.9
Shops 102 and 103, North Section of West Yanjie Building, Mingshui Subdistrict
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops 102 and 103, North Section of West Yanjie Building, Mingshui Subdistrict. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Beef Bone, Almond Mushroom, White Kidney Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 自助餐
- Rating: 3.9
- Address: Shops 102 and 103, North Section of West Yanjie Building, Mingshui Subdistrict
- Popular dishes: Signature Beef Bone, Almond Mushroom, White Kidney Stir-fry, Garlic Beef, Sichuan Pepper Beef
China trip · China travel
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Dishes
Signature Beef BoneA premium beef bone dish slowly simmered for hours with aromatic spices and a secret sauce, resulting in tender bones and rich, savory broth.
Almond MushroomKing oyster mushroom is a type of fungus with a crisp and tender texture, commonly stir-fried or simmered. Main ingredient is king oyster mushroom, paired with garlic, green pepper, and onion. Sauté in oil, then add seasonings and stir well.
White Kidney Stir-fryA dish made by stir-frying pig kidneys with garlic, ginger, and scallions, resulting in a tender and savory flavor.
Garlic BeefGarlic beef is a dish made primarily with beef and stir-fried with a large amount of minced garlic. The beef is sliced or shredded, marinated with seasonings, then stir-fried together with fragrant garlic to allow the garlic aroma to penetrate the meat, resulting in a tender texture and rich fragrance.
Sichuan Pepper BeefSichuan pepper beef is a dish made primarily with beef, seasoned with Sichuan pepper, scallions, ginger, garlic, and other spices. The beef is sliced and marinated, then stir-fried with sautéed Sichuan pepper, chili peppers, scallions, ginger, and garlic to allow the beef to absorb the unique numbing aroma and spiciness of the Sichuan pepper.
Marinated Beef Short RibsBeef short ribs marinated and slow-cooked, then simmered in a sauce made with soy sauce, sugar, and cooking wine for tender, flavorful meat.