Qiao Ge Earth Chicken Steak and Offal Hotpot (Dongming Road Store)
豫菜 · ⭐ 3.9
West side of the road, 200 meters north of the intersection of Dongming Road and Hongzhuan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West side of the road, 200 meters north of the intersection of Dongming Road and Hongzhuan Road. It is a 豫菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qiaoguo Old-style Stir-fried Chicken, Qiao Ge Chan Zui Yu, Big Plate Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 豫菜
- Rating: 3.9
- Address: West side of the road, 200 meters north of the intersection of Dongming Road and Hongzhuan Road
- Popular dishes: Qiaoguo Old-style Stir-fried Chicken, Qiao Ge Chan Zui Yu, Big Plate Chicken, Stir-Fried Chicken Noodles, Secret-Style Large Pork Chop
China trip · China travel
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Dishes
Qiaoguo Old-style Stir-fried ChickenQiaoguo old-style stir-fried chicken is a traditional Chinese dish made with chicken, green pepper, red pepper, onion, and stir-fried in oil. It has a fresh and rich flavor.
Qiao Ge Chan Zui YuQiao Ge Chan Zui Yu is a Sichuan dish made with fresh fish and various seasonings and spices. It is prepared by frying and stewing, resulting in a crispy exterior and tender interior, with a rich and spicy flavor.
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Stir-Fried Chicken NoodlesA Chinese home-style dish made by stir-frying chicken with noodles and seasonings, resulting in a savory and satisfying meal.
Secret-Style Large Pork ChopSecret-Style Large Pork Chop is a Chinese dish made with large pork ribs marinated with various spices and sauces, then pan-fried. The meat is tender, the skin crispy, and the flavor rich.
Elegant Cold DishesDelicate cold dishes are typically made by mixing thinly sliced or shredded fresh vegetables and meats, with common ingredients including cucumber, carrot, wood ear mushroom, tofu skin, and chicken breast. Seasonings such as soy sauce, vinegar, sesame oil, minced garlic, and chili oil are added and mixed well, then chilled for a while before serving.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.