Luck Coffee (Zhuzhou County Jixian Branch)
咖啡 · ⭐ 3.7
Approximately 50 meters east of the intersection of Zhongji Road, Group 7, Xincheng Village, Jixian Town; south side of the road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 50 meters east of the intersection of Zhongji Road, Group 7, Xincheng Village, Jixian Town; south side of the road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Berry Iced Tea, Mixed Berry Iced Brew, Toffee Vanilla Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 3.7
- Address: Approximately 50 meters east of the intersection of Zhongji Road, Group 7, Xincheng Village, Jixian Town; south side of the road
- Popular dishes: Mixed Berry Iced Tea, Mixed Berry Iced Brew, Toffee Vanilla Latte, 拿铁雪丸子漂浮, Lemon Latte
China trip · China travel
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Dishes
Mixed Berry Iced TeaMixed berry iced tea is based on black tea, blended with juice or pulp from mixed berries like strawberries, blueberries, and raspberries, sweetened with syrup, then chilled with ice. Mix cooled black tea with berry puree, adjust sweetness to taste, stir well, pour into a glass, and serve with ice and fresh berries for garnish.
Mixed Berry Iced BrewA cold drink made with mixed berries like blueberries, strawberries, and raspberries blended with coffee. Crush fresh berries, add ice, then pour chilled espresso or cold brew coffee, stir well, and enjoy.
Toffee Vanilla LatteVanilla toffee latte made with espresso, steamed milk, toffee syrup, and topped with vanilla syrup. Optional whipped cream or foam. Ingredients: coffee beans, milk, toffee syrup, vanilla extract.
拿铁雪丸子漂浮拿铁雪丸子漂浮是一道融合甜品,主要食材包括牛奶、奶油、糖和糯米粉。将糯米粉制成小丸子,煮熟后捞出备用;牛奶与奶油混合加热至微沸,加入适量糖调味,形成拿铁基底。食用时将煮好的雪丸子放入拿铁液体中,使其漂浮于表面。
Lemon LatteLemon latte is a drink made with milk and coffee as the base, combined with lemon juice or lemon flavoring. It has a fresh taste with a subtle sourness and dairy aroma.
Caramel Cookie LatteCaramel cookie latte made with espresso, heated milk, and caramel syrup, topped with froth and crushed caramel cookies.
Sizzling Butter LatteSizzling Butter Latte is a drink based on coffee, with specially made butter fried at high temperature. The main ingredients are coffee, butter, and cream. The butter is fried until golden and crispy, then mixed with coffee, giving it a rich and aromatic flavor.
True Orange Iced CoffeeTrue Orange Iced Coffee is a drink made with fresh orange juice and coffee, blended with ice. The main ingredients are oranges, coffee, and ice, offering a refreshing taste with natural fruit aroma and coffee fragrance.
Red Bean Paste LatteA sweet and creamy beverage made by blending red bean paste with coffee and milk, offering a smooth, rich flavor.
Jasmine Light Milk TeaJasmine Light Milk Tea is a beverage made by blending premium jasmine tea with smooth dairy products, carefully crafted to create a harmonious balance. The fresh aroma of jasmine tea blends seamlessly with the rich creaminess of dairy, offering a refreshing yet full-bodied taste experience.
Strawberry Ice LatteStrawberry ice latte is made with fresh strawberries and espresso, blended with ice, milk or plant-based milk. Strawberries are processed and mixed with coffee to create a refreshing, fruity cold drink with distinct layers.
Grape Iced Brew CoffeeA grape iced萃 coffee drink made by mixing fresh grape pulp or juice with coffee, extracted using cold brewing. Ingredients include coffee powder, grapes, and ice. Cold-brewed coffee is filtered and blended with grape pulp or juice, then served chilled or over ice.
Grape Lemon TeaGrape lemon tea made with fresh grapes and lemons, crushed grapes for juice, lemon slices or juice mixed with black or green tea, served over ice or cold-brewed. Add honey or sugar to taste.