Xiangcun Ji (Third Branch, Oti Road, Jiulongpo District)
小吃快餐 · ⭐ 3.8
No. 1, Annex No. 37, Aoti Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Annex No. 37, Aoti Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Egg Fried Rice, Sichuan-style Pan-fried Chicken, Crispy Kung Fu Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1, Annex No. 37, Aoti Road
- Popular dishes: Beef and Egg Fried Rice, Sichuan-style Pan-fried Chicken, Crispy Kung Fu Chicken Rice, Jasmine Milk Tea, Grilled Curry Pork Cutlet Rice
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Dishes
Beef and Egg Fried RiceA popular Chinese dish featuring tender beef stir-fried with eggs and served over steamed rice, offering a savory and satisfying meal.
Sichuan-style Pan-fried ChickenA Sichuan dish featuring pan-fried chicken with peppers and aromatic spices, delivering a bold, spicy flavor.
Crispy Kung Fu Chicken RiceCrispy Kung Fu Chicken Rice features tender, marinated chicken thighs fried to a golden crust, served over steamed rice with a savory sauce for a satisfying bite.
Jasmine Milk TeaJasmine milk tea is made with black tea as the base, infused with fresh jasmine flowers or jasmine tea, then blended with milk or plant-based milk. The tea and jasmine are first steeped together, then brewed into tea liquor, and finally mixed with heated milk, optionally sweetened with syrup or honey.
Grilled Curry Pork Cutlet RiceGrilled pork cutlet rice with curry sauce, marinated and pan-fried to perfection, then heated together on a hot plate. Served with rice and a rich curry sauce made from onions, tomatoes, and curry powder.
Chicken Soup Steamed EggChicken broth steamed egg is a dish made primarily from eggs and chicken broth. Eggs are mixed with broth, seasoned with salt, filtered, then steamed to set. The result is smooth, tender, and refreshing.