Xiang Qianli Dumplings (Jintan Wuyue Store)
小吃快餐 · ⭐ 3.3
南环二路1208-67号吾悦广场金街
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 南环二路1208-67号吾悦广场金街. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Pork and Shrimp Dumplings, Old Jar Sichuan Pickled Cabbage Pancake, Water Chestnut Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: 南环二路1208-67号吾悦广场金街
- Popular dishes: Fresh Pork and Shrimp Dumplings, Old Jar Sichuan Pickled Cabbage Pancake, Water Chestnut Shrimp Dumplings, Chinese Herb and Pork Dumplings, Radish Beef Patties
China trip · China travel
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Dishes
Fresh Pork and Shrimp DumplingsFresh pork and shrimp dumplings made with handcrafted wrappers, filled with premium ingredients and boiled to perfection. A classic Chinese comfort food.
Old Jar Sichuan Pickled Cabbage PancakeA savory pancake made with old jar pickled cabbage and flour, pan-fried until crispy. The tangy flavor of the fermented cabbage blends perfectly with the soft dough.
Water Chestnut Shrimp DumplingsFresh water chestnut and shrimp dumplings, handcrafted with a delicate wrapper and savory filling, ideal for springtime meals.
Chinese Herb and Pork DumplingsSmall dumplings filled with fresh Chinese herb and pork, steamed or boiled to perfection—delicate, savory, and ideal for springtime dining.
Radish Beef PattiesRadish beef patties are made by mixing shredded fresh radish with minced beef, seasoning, shaping into patties, and pan-frying until golden brown on both sides. Main ingredients: white radish and beef.
Shiitake and Pork DumplingsA savory dumpling filled with minced pork and shiitake mushrooms, steamed or boiled to perfection.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.