313 Yang Zhuang (Hongqiao Shenbin Road Store)
Hot pot · ⭐ 4.4
Shenbin Road, Hongqiao Lianghua Shopping Plaza, L2 Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Shenbin Road, Hongqiao Lianghua Shopping Plaza, L2 Floor. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Russian Toasted Bread, Grilled Sweet Corn Kernels, Mixed Lamb Offal Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 4.4
- Address: Shenbin Road, Hongqiao Lianghua Shopping Plaza, L2 Floor
- Popular dishes: Russian Toasted Bread, Grilled Sweet Corn Kernels, Mixed Lamb Offal Platter, Lamb Skewers, Hot Pot with Lamb
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Russian Toasted BreadRussian toasted bread is made from wheat flour, yeast, and water, fermented and baked to a crispy crust and soft interior, often served with butter or jam.
Grilled Sweet Corn KernelsFresh corn kernels are lightly seasoned with oil, salt, and pepper, then grilled until slightly charred, preserving their natural sweetness and aroma.
Mixed Lamb Offal PlatterA拼盘 featuring羊杂 such as羊肚,羊肝,羊心, and羊肺, cleaned, blanched, sliced or diced, then stir-fried or stewed with葱姜蒜 and seasonings.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Hot Pot with LambLamb hot pot features fresh lamb as the main ingredient, paired with vegetables, tofu, and mushrooms. Ingredients are boiled in a seasoned broth made from羊骨, ginger, and scallions, with some versions including chili and Sichuan peppercorns.
Freshly Sliced LambFreshly sliced lamb stir-fried with aromatics, tender and flavorful.
Lamb Hot PotMutton stew made with mutton, ginger, scallions, and other seasonings. Vegetables like potatoes, carrots, and radishes are added for flavor and nutrition. Regional variations may include fermented bean paste, star anise, cinnamon, enhancing the broth's richness.
Reviews
- lightning_lentilJust came from this place at Lianghua Shopping Plaza — take the stairs up and you're there. The storefront looks pretty impressive, great location, and parking was easy. The food: it's a chain, flavors are decent, ingredients tasted pretty fresh. The vibe: solid, they have private rooms and even those Mongolian yurt-style booths, and it's really clean. Service was good — the staff actually told us the best time to cook stuff in the hotpot and came by to add broth on their own. Price-wise: there are deals on the group-buy app but honestly the lamb on the "1 jin" deal was mostly bone, which was a bummer.
