Fen Tian Cang · Nanchang Stir-Fried Noodles (Xitiancheng Store)
小吃快餐 · ⭐ 3.8
Westfield City Shopping Center, Building C, Liangzhu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Westfield City Shopping Center, Building C, Liangzhu Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Noodle Salad, Century Egg and Pork Dumpling Soup, Red Bean and Peanut Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: Westfield City Shopping Center, Building C, Liangzhu Subdistrict
- Popular dishes: Beef Noodle Salad, Century Egg and Pork Dumpling Soup, Red Bean and Peanut Soup, Classic Small Pot Rice Noodles, Lotus Root Slices with Rice Noodles
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Dishes
Beef Noodle SaladBeef and rice vermicelli is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with a special sauce, quickly stir-frying it, then mixing the cooked rice vermicelli with the stir-fried beef, adding appropriate seasonings and chopped cilantro, and tossing well.
Century Egg and Pork Dumpling SoupPreserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.
Red Bean and Peanut SoupA sweet soup made with red beans and peanuts, simmered until tender for a smooth and comforting dessert or health drink.
Classic Small Pot Rice NoodlesA traditional Chinese dish made with rice noodles, pork, and pickled vegetables, simmered in a small pot for rich flavor.
Lotus Root Slices with Rice NoodlesLotus root slices mixed with vermicelli is a refreshing home-style dish, primarily made with fresh lotus root slices and thin vermicelli. The lotus root is sliced thinly, and the vermicelli is cooked and rinsed under cold water. When combined with a specially prepared dressing and tossed together, it highlights the crisp tenderness of the lotus root and the smooth texture of the vermicelli, offering a rich and layered taste experience.
Shrimp and Rice Noodles SaladA refreshing dish made with fresh shrimp and rice noodles, tossed with herbs and seasonings for a light and savory flavor.
Shiitake Mushroom and Pork Meatball SoupXianggu Rou Bing Tang is a soup dish primarily made with mushrooms and pork. The preparation involves mincing the pork into fine meat, then simmering it together with mushrooms in the soup until the ingredients are fully blended and the broth becomes rich and flavorful.