Qianlixiang Dumpling King (Yulan Road Branch)
小吃快餐 · ⭐ 3.6
No. 201, Yulan Road, Yinghua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 201, Yulan Road, Yinghua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Leg, Small Dumplings, Sichuan-style Pepper Chicken Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 201, Yulan Road, Yinghua Road
- Popular dishes: Braised Duck Leg, Small Dumplings, Sichuan-style Pepper Chicken Offal Noodles, Cold Wontons with Shepherd's Purse and Pork, 荠菜肉水饺
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Dishes
Braised Duck LegBraised duck leg is a traditional dish primarily made with duck legs. The preparation involves washing the duck legs, marinating them in a specially prepared braising sauce, and then simmering them to allow the meat to fully absorb the rich flavors of the sauce. The finished braised duck leg has a deep color, tender and juicy meat, and an aromatic, savory fragrance.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Cold Wontons with Shepherd's Purse and PorkFresh shepherd's purse and pork are wrapped in wonton skins, boiled and served chilled with a savory dressing for a refreshing taste.
荠菜肉水饺荠菜肉水饺以新鲜荠菜和猪肉为主要食材，将荠菜洗净切碎后与绞好的猪肉混合，加入调味料拌匀制成馅料。面皮由面粉和水调制而成，包入馅料后捏合封口，煮熟即可食用。
Cold Wontons with Shepherd's Purse, Pork and ShrimpA refreshing cold dumpling filled with shepherd's purse, pork, and shrimp, served chilled for a light and savory bite.
Chinese Herb and Shrimp DumplingsA traditional Chinese dumpling filled with fresh shepherd's purse, pork, and shrimp, known for its delicate wrapper and savory filling.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Cold Pork and Mushroom DumplingsA refreshing cold dumpling dish made with minced pork and fresh mushrooms, served chilled with a savory dipping sauce.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.