Qianli Xiang Dumpling Shop (Beimen Road Store)
小吃快餐 · ⭐ 3.4
No. 546, Beimen Road, Yushan Town (next to Jiumu Laoya Fen Si)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 546, Beimen Road, Yushan Town (next to Jiumu Laoya Fen Si). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Wuxi Soup Dumplings, Beef Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 546, Beimen Road, Yushan Town (next to Jiumu Laoya Fen Si)
- Popular dishes: Cold Noodles, Wuxi Soup Dumplings, Beef Rice Noodles, Fresh Boiled Qianli Xiang Small Dumplings, Fatty Intestine Rice Noodles
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Wuxi Soup DumplingsWuxi soup dumplings are a traditional snack from Wuxi, Jiangsu, featuring thin wrappers filled with minced pork and savory broth. The dumplings are steamed until the broth solidifies, then served hot so the liquid bursts upon biting.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Fresh Boiled Qianli Xiang Small DumplingsFreshly made pork and shrimp dumplings boiled in a savory broth, known for their delicate taste and aroma.
Fatty Intestine Rice NoodlesFatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
荠菜肉小馄饨荠菜肉小馄饨是以荠菜和猪肉为主要食材制成的小型馄饨。荠菜洗净切碎后与猪肉馅混合，加入调味料搅拌均匀作为馅料，用馄饨皮包裹成小巧形状，煮熟后食用。
Egg Noodles with Fried EggA Chinese dish featuring fried eggs and rice noodles, seasoned with soy sauce and garnished with green onions.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Sour Spicy Pork DumplingsFresh pork dumplings simmered in a tangy and spicy broth, offering a bold flavor with tender filling and zesty seasoning.
Egg NoodlesEgg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.