Mr. Steak · Wagyu Steak Western Restaurant (Fangcun Branch)
Western cuisine · ⭐ 4.4
Shop 36, Basement Level 1, Area A, Fangcun Xingguang Commercial Street, North Huadi Avenue (adjacent to Exit A2 of Fangcun Metro Station, Line 2)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 36, Basement Level 1, Area A, Fangcun Xingguang Commercial Street, North Huadi Avenue (adjacent to Exit A2 of Fangcun Metro Station, Line 2). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M5 Wagyu Snowflake, Grass-fed Wagyu Steak, Tuna Vegetable Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 4.4
- Address: Shop 36, Basement Level 1, Area A, Fangcun Xingguang Commercial Street, North Huadi Avenue (adjacent to Exit A2 of Fangcun Metro Station, Line 2)
- Popular dishes: M5 Wagyu Snowflake, Grass-fed Wagyu Steak, Tuna Vegetable Salad, Oreo Milk Jelly, Sichuan-style Thick-cut Wagyu Steak
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Dishes
M5 Wagyu SnowflakeM5 Wagyu Snowflake is premium Japanese beef with fine marbling, cooked using low-temperature methods or grilling to preserve its rich flavor and tender texture.
Grass-fed Wagyu SteakPremium grass-fed wagyu steak, expertly prepared with low-temperature cooking and searing to ensure tenderness and rich flavor.
Tuna Vegetable SaladA fresh salad featuring tuna and seasonal vegetables, dressed with a light vinaigrette or lemon-olive oil dressing.
Oreo Milk JellyA dessert made with Oreo cookie crumbs, milk, and gelatin, chilled to form a smooth, creamy treat with a rich milk flavor.
Sichuan-style Thick-cut Wagyu SteakPremium wagyu steak, thick-cut and marinated in Sichuan spices, then pan-seared for a rich, spicy flavor.
Premium Grain-Fed Filet MignonPremium grain-fed filet mignon, expertly seared to perfection, offering a tender and juicy experience with rich beef flavor.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with spaghetti as the main ingredient, combined with ground beef, onions, carrots, celery, and tomato sauce. The vegetables are chopped and sautéed together with the ground beef, then tomato sauce is added and simmered slowly. Finally, it is mixed with cooked spaghetti to create a rich and flavorful meat sauce.
Grass-fed Beef Fried RiceA savory dish made with grass-fed beef, rice, eggs, and vegetables, stir-fried to perfection.
Lime Passion Fruit JuiceA refreshing blend of fresh limes and passion fruit, sweetened with honey or sugar and served chilled for a tangy, vitamin-rich drink.
Herb-Infused Thick Cut Wagyu SteakThick-cut wagyu steak marinated with herbs and grilled to perfection, offering a rich, savory flavor and tender texture.
Fresh Fruit Milk JellyA refreshing dessert made with fresh fruits and milk, set with gelatin for a smooth, sweet texture.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.