Guangheyuan Restaurant (Gongshu Wanda Store)
Home-style Chinese cuisine · ⭐ 4.0
Huashengda Yuecheng, No. 561 Hangxing Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Huashengda Yuecheng, No. 561 Hangxing Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Wanzhou Grilled Fish, Clear Soup Snails, Fresh Tea Tree Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Home-style Chinese cuisine
- Rating: 4.0
- Address: Huashengda Yuecheng, No. 561 Hangxing Road
- Popular dishes: Wanzhou Grilled Fish, Clear Soup Snails, Fresh Tea Tree Mushroom, Seafood Grand Platter, Special Stir-Fried Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wanzhou Grilled FishWanzhou烤鱼 is a dish made by grilling fresh fish with various vegetables and seasonings. Main ingredients include grass carp or carp, bean sprouts, potatoes, lotus root slices, and onions, seasoned with doubanjiang, chili, Sichuan peppercorns, ginger, and garlic. After marinating, it's grilled over charcoal and finished with a special sauce.
Clear Soup SnailsA dish featuring fresh snails simmered in a clear broth with vegetables and seasonings, resulting in a rich, savory flavor.
Fresh Tea Tree MushroomFresh tea tree mushrooms stir-fried with garlic and light soy sauce, highlighting their crisp texture and natural aroma.
Seafood Grand PlatterA luxurious platter featuring a variety of fresh seafood such as shrimp, crab, shellfish, and squid, steamed or grilled with garlic to enhance natural flavors.
Special Stir-Fried ChickenA dish made with chicken and vegetables stir-fried quickly, featuring tender meat and aromatic flavors.
Premium Sour Cabbage FishPremium sour cabbage fish made with fresh grass carp, fermented cabbage, ginger, garlic, and chili. Fish slices are marinated in wine and starch, then stewed with cabbage and seasoned to perfection.
Sauced DuckSauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.
Jinzhai Hanging Pot Local GooseJinzhai Hanging Pot Local Goose is a dish made with local goose as the main ingredient, combined with various seasonings and spices, and cooked using traditional hanging pot method. The goose meat is tender and rich in flavor, with a unique rural taste.
Fragrant Spicy ChickenFragrant Spicy Chicken is a dish made primarily from chicken, seasoned with various spices and chili peppers. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with spices and chili peppers to allow the chicken to fully absorb the spicy and aromatic flavors.
Fragrant Pot ChickenFragrant Pot Chicken is a dish made with chicken as the main ingredient, combined with potatoes, green peppers, and other ingredients. It is pan-fried and then stewed with seasonings. The dish is characterized by its rich aroma and tender texture.