One Bowl Seven Days Healthy Porridge Shop (Liuting Street Branch)
小吃快餐 · ⭐ 3.4
No. 326 Nanliu Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 326 Nanliu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Classic Eight Treasure Porridge, 古法四红粥, Potato Shreds Omelette Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 326 Nanliu Road
- Popular dishes: Classic Eight Treasure Porridge, 古法四红粥, Potato Shreds Omelette Pancake, Signature Pan-Fried Dumplings, Century Egg and Pork Porridge
China trip · China travel
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Dishes
Classic Eight Treasure PorridgeAncient-style Eight Treasure Porridge is a traditional Chinese rice porridge made from eight ingredients: glutinous rice, red beans, mung beans, peanuts, red dates, lotus seeds, lily bulbs, and longan fruit. Each ingredient is carefully selected and prepared, then slowly simmered together to create a richly textured and nutritionally balanced dish.
古法四红粥古法四红粥以红豆、红枣、红皮花生和红糖为主要食材，将红豆和红皮花生提前浸泡后与大米一同煮制，加入红枣和红糖调味，慢火熬煮至粥体浓稠，口感软糯。
Potato Shreds Omelette PancakeA Chinese home-style dish made with shredded potatoes and eggs, pan-fried into a crispy, golden pancake with a savory flavor.
Signature Pan-Fried DumplingsSignature pan-fried dumplings are made with dough wrappers filled with pork and cabbage. After rolling and shaping, they are pan-fried until the bottoms turn golden and crispy, then water is added to steam them until fully cooked, resulting in a crispy exterior and tender, flavorful filling.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Pan-fried Pork DumplingsPotstickers are Chinese dumplings made with pork, scallions, ginger, and seasonings, wrapped in dough and shaped into half-moons. They are pan-fried until the bottoms are golden and crispy, while the inside is fully cooked.