Songguo+
咖啡 · ⭐ 4.5
No. 23B Longkou Road, Badaguan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 23B Longkou Road, Badaguan Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Ice American Coffee, Chocolate Hazelnut Crisp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 咖啡
- Rating: 4.5
- Address: No. 23B Longkou Road, Badaguan Subdistrict
- Popular dishes: Ice Americano, Ice American Coffee, Chocolate Hazelnut Crisp, Pistachio Grapefruit Mousse, Latte
China trip · China travel
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Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Ice American CoffeeIce Americano is a simple and pure coffee beverage made by adding ice to espresso. Its特色 lies in preserving the original flavor of coffee, offering a refreshing coolness that brings relief during hot summer days.
Chocolate Hazelnut CrispA sweet treat made from dark chocolate and toasted hazelnuts, forming a crisp texture when cooled.
Pistachio Grapefruit MousseA light and refreshing dessert made with grapefruit pulp, pistachio powder, and whipped cream, set with gelatin for a smooth, creamy texture.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Durian CheeseDurian cheese is a dessert made primarily from durian flesh and cheese. After removing the seeds, fresh durian flesh is mashed and mixed with cream cheese, then sweetened with sugar to form a filling. It can be eaten directly or chilled in molds, or used as a filling for cakes or cookies.
Oak NutOak nuts are wild acorns used in Chinese cuisine. After removing bitterness, they are boiled or roasted and served as a staple or side dish, offering a nutty, starchy flavor.
Passion Fruit AdventureA refreshing dessert featuring passion fruit, coconut milk, and honey, chilled for a vibrant, tangy-sweet experience.
Red VelvetRed Velvet is a dessert cake characterized by a red food coloring-infused cake base that displays a vibrant red hue. It is typically made by mixing cocoa powder and red food coloring into the batter, then baked to create a smooth texture and rich aroma. The cake is finished with cream or other decorative elements.
Jasmine Peach Chocolate MousseA delicate dessert combining peach puree, jasmine tea, and dark chocolate, chilled to a smooth, aromatic mousse.
Pineapple Iced AmericanoA refreshing fusion drink made with iced Americano coffee, fresh pineapple juice, and ice. Offers a sweet-tart flavor with tropical notes.