Bakira Chinese Burger (Lanqiao Yaju Branch)
小吃快餐 · ⭐ 3.7
No. 19-35, Dangui Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19-35, Dangui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Nuggets, Spicy Lobster Chicken Roll, Spicy Lobster Chicken Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 19-35, Dangui Road
- Popular dishes: Spicy Chicken Nuggets, Spicy Lobster Chicken Roll, Spicy Lobster Chicken Burger, Spicy Lobster Fried Rice, 地道纯肉肠
China trip · China travel
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Dishes
Spicy Chicken NuggetsSpicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
Spicy Lobster Chicken RollA flavorful roll of chicken wrapped around seasoned lobster meat, grilled to perfection with a spicy kick.
Spicy Lobster Chicken BurgerA spicy burger featuring tender chicken thigh and seasoned lobster meat, served in a soft bun with aromatic spices.
Spicy Lobster Fried RiceA flavorful dish made with fresh lobsters, rice, and vegetables, stir-fried to perfection.
地道纯肉肠地道纯肉肠是一种以新鲜猪肉为主要原料，经过绞肉、调味、灌入肠衣后蒸制或煮制而成的肉制品。制作过程中不添加淀粉或其他填充物，保持肉质的纯正口感。
Chaozhou-Style Roast Whole ChickenA whole chicken marinated and roasted over charcoal, featuring crispy skin and tender meat, with a distinctive flavor from Chaozhou cuisine.
Crispy Whole Chicken FrameA dish made by marinating and deep-frying a whole chicken frame, resulting in a crispy exterior and tender, juicy meat.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Colorful Whole Chicken BucketA flavorful dish featuring a whole chicken, marinated and fried until crispy, served with colorful vegetables and a special sauce.
Portuguese Egg TartPortuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.