Ziyan Baiwei Chicken (Shuangfu Branch)
小吃快餐 · ⭐ 3.4
No. 18
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Beef and Ox Tongue Rice Bowl, Sweet Skin Duck Rice, Hundred-Flavor Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 18
- Popular dishes: Spicy Beef and Ox Tongue Rice Bowl, Sweet Skin Duck Rice, Hundred-Flavor Chicken, Assorted Chicken Bowl, Salt-Baked Chicken Rice Bowl
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Beef and Ox Tongue Rice BowlDan dan rice with beef offal (like heart, tongue, tripe) and beef, braised, sliced, mixed with chili oil, Sichuan pepper powder, garlic, and scallions. Rice served separately alongside the seasoned offal dish.
Sweet Skin Duck RiceA savory dish featuring crispy sweet-skinned duck served over steamed rice, offering a rich and satisfying flavor.
Hundred-Flavor ChickenBaiwei Chicken is a dish primarily made with chicken, marinated and then roasted with special spices and seasonings. It features a golden, crispy skin and tender, juicy meat.
Assorted Chicken BowlChicken rice with a blend of seasonings, marinated and steamed or boiled, sliced and served over rice. Tender and flavorful, with soy sauce, wine, sugar, and spices. Served with vegetables or sauces depending on the version.
Salt-Baked Chicken Rice BowlA savory rice bowl featuring salt-baked chicken, tender and deeply flavored, served over steamed rice.
Spicy Pork Head Rice BowlSpicy pork head meat served over steamed rice, seasoned with a fragrant red oil sauce.
Classic Rice Set MealA classic Chinese meal featuring rice, braised pork, stir-fried vegetables, and a boiled egg—balanced, satisfying, and quick to prepare.
Sour Soup Beef Rice BowlA savory rice bowl featuring tender beef slices in a tangy, spicy sour soup, served with steamed rice for a balanced and flavorful meal.
Spicy Sichuan Chicken in JarSpicy Sichuan chicken served in a jar with numbing and spicy sauce, featuring tender meat and aromatic spices.
Spicy Lobster TailsSpicy Lobster Tails: Fresh lobster tails are stir-fried with a spicy seasoning. The lobster tails are tender and succulent, with a rich, aromatic spiciness that melts in your mouth and leaves a lasting impression. This dish perfectly combines the freshness of seafood with the stimulating heat of spices. Careful attention is paid to cooking time and seasoning balance during preparation, preserving the natural flavor of the lobster while adding an irresistible spicy flair. High in nutritional value and rich in protein, it's an excellent choice for gatherings and banquets.
Spicy Tofu SkinA spicy Sichuan dish made with tofu skin stir-fried in a fiery sauce of chili and Sichuan peppercorns, offering a rich, numbing heat.