Panzhihua Yi Family Mutton Noodles
小吃面食 · ⭐ 3.8
No. 63, Ke Chuang Road (340 meters on foot from Exit 4B of Shiqiaopu Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 63, Ke Chuang Road (340 meters on foot from Exit 4B of Shiqiaopu Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Beef Rice Noodles, Original Soup Lamb Offal Rice Noodles, Original Soup Lamb Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 63, Ke Chuang Road (340 meters on foot from Exit 4B of Shiqiaopu Metro Station)
- Popular dishes: Original Soup Beef Rice Noodles, Original Soup Lamb Offal Rice Noodles, Original Soup Lamb Rice Noodles, Sichuan-style Lamb in Bowl, Kimchi
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Dishes
Original Soup Beef Rice NoodlesBeef noodle soup is a dish made primarily with beef and rice noodles. Beef, usually brisket or flank, is slow-cooked until tender, and the broth is made from beef bones, spices, and seasonings. Rice noodles are soaked beforehand, placed in a bowl, topped with hot beef broth, and served with sliced beef, scallions, and cilantro.
Original Soup Lamb Offal Rice NoodlesA hearty dish featuring lamb offal simmered in a rich, traditional broth and served with rice noodles for a savory, satisfying meal.
Original Soup Lamb Rice NoodlesA hearty soup made with lamb and bone broth, served with rice noodles, scallions, and cilantro—rich in flavor and nourishing to the body.
Sichuan-style Lamb in BowlA spicy and flavorful Sichuan dish featuring tender lamb simmered in a rich broth and served in small bowls with a special dipping sauce.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Vegetarian Lamb Soup NoodlesA savory vegetarian dish featuring a rich broth, rice noodles, and plant-based lamb, often served with vegetables for a hearty meal.
Spicy Lamb Rice NoodlesRed broth lamb rice noodles is a dish featuring lamb and rice noodles. The lamb is stewed and blended with red broth, resulting in a bright red, richly flavored soup. Soaked rice noodles are placed in a bowl, topped with the stewed lamb and hot broth, then garnished with green onions and coriander.
Braised Beef Rice NoodlesRed-braised beef rice noodles is a dish primarily made with tender beef and细米粉. The beef is braised in a rich sauce, resulting in juicy and tender meat that pairs perfectly with the well-cooked rice noodles, which absorb the essence of the braising broth to deliver a deeply flavorful experience.
Braised Lamb in BowlA traditional Chinese dish featuring tender lamb braised in a savory sauce, served in a bowl.
Mutton Hot PotMutton soup pot features mutton as the main ingredient, with broth made from lamb bones or offal, seasoned with ginger slices and green onions. Vegetables like potatoes, carrots, radishes, and vermicelli are added for rich texture. Customize with chili oil, cilantro, or scallions.
Mutton and Offal Rice NoodlesA traditional Chinese dish made with mutton and offal simmered in a rich broth, served over rice noodles for a hearty and flavorful meal.