Bingka Social KASIR Coffee & Trading Cards
咖啡 · ⭐ 3.9
No. 515, Fanyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 515, Fanyu Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Cake, Mr. Hawthorn, Hand-Poured Mandheling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.9
- Address: No. 515, Fanyu Road
- Popular dishes: Pumpkin Cake, Mr. Hawthorn, Hand-Poured Mandheling, Hand-poured Kenya, Latte
China trip · China travel
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Dishes
Pumpkin CakePumpkin cake is a dessert made primarily with pumpkin, combined with flour, eggs, sugar, and cream. The pumpkin is steamed and mashed, then mixed evenly with other ingredients and baked in a mold.
Mr. HawthornMr. Hawthorn is a traditional sweet dish made from hawthorn berries, sugar, and water, offering a refreshing sour-sweet flavor.
Hand-Poured MandhelingHand-poured Mandheling is a beverage primarily made from Mandheling coffee beans. The preparation method involves placing ground coffee beans into a pour-over brewer, then slowly pouring hot water using a gooseneck kettle to ensure even extraction through skilled hand-brewing techniques, resulting in a rich and aromatic coffee liquid.
Hand-poured KenyaHand-poured Kenyan coffee is made from Kenyan coffee beans using a pour-over method. Main ingredients are freshly roasted Kenyan beans and filtered water. Ground coffee is placed in a paper filter, then hot water (92-96°C) is slowly poured to extract for 2-3 minutes.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.- Orange Juice Iced AmericanoA refreshing blend of cold brew coffee and fresh orange juice, served over ice for a balanced sweet-tart flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Grapefruit Sparkling WaterGrapefruit sparkling water is made primarily with fresh grapefruit. The pulp or peel of the grapefruit is chopped and added to chilled sparkling water, with a small amount of syrup or honey added for flavor according to taste. No heating is involved in the preparation process, making it a cold beverage.