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Roasted Beef Bone Hand-Pulled Noodles (Tianshan South Street Branch)

小吃面食 · ⭐ 3.6

No. 199, Tianshan South Street / Tianshan Street

Dishes

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  Grilled Beef Spine Bones

  Grilled beef spine bones, marinated and slowly roasted to perfection, offering a crispy exterior and tender, juicy meat.
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  Beef Noodle Soup with Hele Noodles

  A hearty dish featuring beef broth and hand-made noodles, served with fresh herbs for a savory and satisfying meal.
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  Frenzied Roasted Beef Tail

  Frenzied Roasted Beef Tail features tender beef tail marinated in secret spices and slow-roasted to perfection, delivering a rich, savory flavor.
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  Frenzied Grilled Beef Shank

  Frenzied roasted beef leg steak made from beef leg meat, marinated and baked in an oven. The beef is firm with a crispy surface and juicy interior. Seasonings may include soy sauce, cooking wine, garlic, and black pepper.
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  Frenzied Roasted Beef Bones

  Frenzied grilled beef bones is a barbecue dish featuring beef bones as the main ingredient, typically using bone-in cuts marinated with soy sauce, cooking wine, garlic, and ginger, then grilled over charcoal or in an oven until the outside is crispy and the inside tender, preserving the original flavor.
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  Soy Sauce Beef

  Steamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
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  Chongqing Noodles

  Chongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.

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