Qida Sukiyaki (Taohu Park Store)
自助餐 · ⭐ 3.9
No. 2 Hubin Road, Taohu Park Commercial Street, Building 05-01-03, Room 108
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Hubin Road, Taohu Park Commercial Street, Building 05-01-03, Room 108. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M7 Wagyu Shoulder Steak, Ice Cream, Wagyu Upper Rib.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 自助餐
- Rating: 3.9
- Address: No. 2 Hubin Road, Taohu Park Commercial Street, Building 05-01-03, Room 108
- Popular dishes: M7 Wagyu Shoulder Steak, Ice Cream, Wagyu Upper Rib, Wagyu Belly, Sukiyaki
China trip · China travel
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Dishes
M7 Wagyu Shoulder SteakPremium M7 Wagyu shoulder steak, slow-cooked or grilled to perfection, offering tender and juicy texture with rich umami flavor.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Wagyu Upper RibWagyu ribeye is made from the most tender part of the wagyu shoulder, with fine texture and even fat distribution. Usually cooked by grilling or charcoal roasting to preserve its original flavor.
Wagyu BellyHigh-quality Wagyu belly, marinated and grilled over charcoal, resulting in a tender, flavorful dish with rich beefy aroma.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Premium Beef TenderloinPremium beef slices is a dish featuring high-quality beef slices as the main ingredient. The beef slices are carefully selected for their tender and juicy texture. During cooking, they are stir-fried with适量 vegetables such as onions and green peppers to preserve the tenderness of the beef while allowing the freshness of the vegetables to blend perfectly with the rich flavor of the beef.
Self-Service BeveragesSelf-service drinks typically include various hot and cold beverages such as tea, coffee, juice, soda, and dairy products, available for customers to serve themselves. Preparation methods are mostly ready-made mixes or simple heating, without complex cooking steps.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
Grain-Fed Beef ShankGrain-fed beef shank slowly braised to tender perfection, offering rich flavor and firm texture.
Grass-fed Ribeye SteakGrass-fed ribeye steak is a premium cut of beef, grilled to perfection for a rich, tender flavor.