Xinming Pig's Intestine Chicken (Yuwo Tou Branch)
Hot pot · ⭐ 3.7
No. 30 Yuwo Tou Avenue (directly opposite Yuwo Tou Square)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 30 Yuwo Tou Avenue (directly opposite Yuwo Tou Square). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Health-Preserving Pig's Stomach, Spicy Pig Ear Salad, Spiced Century Egg Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 3.7
- Address: No. 30 Yuwo Tou Avenue (directly opposite Yuwo Tou Square)
- Popular dishes: Health-Preserving Pig's Stomach, Spicy Pig Ear Salad, Spiced Century Egg Salad, Handmade Beef Meatballs, Fried Tofu Skin
China trip · China travel
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Dishes
Health-Preserving Pig's StomachA traditional Chinese dish made by stewing pig's stomach with medicinal ingredients like yam, goji berries, and red dates for nourishment and digestive health.
Spicy Pig Ear SaladCold-mixed pig ears is a cold dish featuring pig ears as the main ingredient. After boiling, the ears are sliced and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Handmade Beef MeatballsHandmade beef balls made from fresh beef, minced and mixed until elastic, then shaped by hand and cooked by boiling or steaming. A small amount of starch, egg white, and seasonings are added to enhance texture and flavor.
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
Stir-Fried Dried Green BeansA classic Chinese home-style dish made by stir-frying dried green beans with garlic and chili for a savory, crunchy texture.
Pure Pig's Tripe Chicken Original Soup BaseA soup base made from fresh pig's tripe and chicken, slowly simmered for hours to create a clear, flavorful broth that highlights the natural taste of the ingredients.
BlueberryBlueberries are fresh berries commonly eaten as a fruit, but they can also be used to make desserts, jams, and more. They have a deep blue color, a sweet and sour taste, and are rich in various vitamins and antioxidants.
Spicy Boneless Chicken FeetSpicy boneless chicken feet is a cold dish made from chicken feet, blanched to remove odor and bones, then marinated or mixed with chili, Sichuan pepper, garlic, ginger, and other seasonings for a crisp texture and rich flavor.