Lao Wei Xian Chao Tian Guo (Dunhua Road Store)
地方菜 · ⭐ 4.1
No. 46A Dunhua Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 46A Dunhua Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Pork Roll, Lingua Roll, Potato Shreds with Egg Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 地方菜
- Rating: 4.1
- Address: No. 46A Dunhua Road
- Popular dishes: Whole Pork Roll, Lingua Roll, Potato Shreds with Egg Roll, Intestine Head Roll, Pork Head Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Whole Pork RollA traditional Chinese dish made by rolling pork and pigskin, then steaming it to create a tender and flavorful roll.
Lingua RollA dish made by rolling sliced pork or beef tongue, seasoned and steamed to create a tender and flavorful roll.
Potato Shreds with Egg RollA classic home-style dish featuring stir-fried potato shreds and a fluffy egg roll, offering a satisfying blend of textures and flavors.
Intestine Head RollA Chinese dish made by rolling cleaned pig intestine heads filled with meat or vegetable stuffing and steamed until tender.
Pork Head PotA dish featuring pork head meat stewed with vegetables like bean sprouts and cabbage in a savory sauce, slow-cooked to tender perfection.
Pork and Potato RollA creative dish featuring stir-fried pork and potato shreds wrapped in a thin pancake, offering a savory and satisfying bite.
Pork Ear RollA dish made by rolling sliced pork ears with vegetables like bell peppers and carrots, then steamed or stir-fried for a crisp texture and savory flavor.
Braised Pork RollsBraised pork rolls are made by rolling sliced pork belly and simmering it in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Minced Pork and Vermicelli RollsA Chinese dish made by wrapping minced pork around vermicelli noodles and steaming them, resulting in a savory and tender texture.
Sesame Sauce Cold NoodlesSpicy sesame sauce cold noodles are made from wheat flour, mixed with sesame paste, soy sauce, vinegar, chili oil, and garlic paste. The dough is washed to remove starch, then steamed or boiled into thin, elastic sheets, sliced, and tossed in the sesame sauce with cucumber strips and bean sprouts.