Zhongpin Yuan Baozi (Zhongshan Road Branch)
小吃快餐 · ⭐ 3.6
No. 56, Zhongshan Food Street, Zhongshan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 56, Zhongshan Food Street, Zhongshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese Cabbage Dumplings, Glutinous Rice Dumplings, Red Bean Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 56, Zhongshan Food Street, Zhongshan Road
- Popular dishes: Chinese Cabbage Dumplings, Glutinous Rice Dumplings, Red Bean Porridge, 茴香素包子, Zucchini Dumplings
China trip · China travel
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Dishes
Chinese Cabbage DumplingsMade with fresh Chinese cabbage and tofu, these dumplings are hand-folded and steamed to perfection—delicate wrappers filled with a light, savory filling.
Glutinous Rice DumplingsZhaodouba is a traditional dessert made from yellow millet flour and red bean paste. The outer layer is sticky and soft, while the filling is sweet. It is prepared by wrapping fermented yellow millet dough around red bean paste and then steaming it.
Red Bean PorridgeRed bean porridge is a traditional Chinese rice dish made primarily with red beans, combined with适量 of rice or glutinous rice and slowly cooked together. After prolonged simmering, the red beans become soft, sticky, and sweet, while the broth takes on a distinctive reddish hue characteristic of red beans. The texture is smooth and rich in nutrition.
茴香素包子茴香素包子以面粉为皮,内馅主要由新鲜茴香、胡萝卜、香菇等素菜切碎混合调味制成,包入面皮后蒸制而成。
Zucchini DumplingsZucchini dumplings made with fresh zucchini and vegetable filling, steamed in a delicate wrapper for a light and healthy dish.
韭菜素包子韭菜素包子以面粉为皮,内馅主要由新鲜韭菜、豆腐干、鸡蛋和少量调味料制成。将韭菜切碎与豆腐干、鸡蛋混合拌匀,加入盐、香油等调料调制而成馅料,包入擀好的面皮中,捏合封口后蒸熟即可。