Yi Hao Bingji (Taojin Store)
小吃快餐 · ⭐ 3.6
Room 107-2, No. 176 Taojin Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 107-2, No. 176 Taojin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Meat Winter Mushroom and Water Chestnut Dumplings, Fresh Meat Winter Mushroom and Water Chestnut Dumplings, Fresh Pork and Corn Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 107-2, No. 176 Taojin Road
- Popular dishes: Fresh Meat Winter Mushroom and Water Chestnut Dumplings, Fresh Meat Winter Mushroom and Water Chestnut Dumplings, Fresh Pork and Corn Dumplings, Fresh Pork and Bamboo Shoot Dumplings, Fresh Pork Coriander Water Chestnut Dumplings
China trip · China travel
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Dishes
Fresh Meat Winter Mushroom and Water Chestnut DumplingsFresh meat winter mushroom and water chestnut dumplings are filled with minced pork, dried winter mushrooms, and fresh water chestnuts, wrapped in thin dough and boiled until tender.
Fresh Meat Winter Mushroom and Water Chestnut DumplingsA savory dumpling filled with fresh pork, winter mushrooms, and water chestnuts, steamed to perfection for a delicate, crisp texture.
Fresh Pork and Corn DumplingsFresh pork and sweet corn are mixed and wrapped in dumpling wrappers, then steamed to create a soft, savory dish with a delightful texture.
Fresh Pork and Bamboo Shoot DumplingsFresh pork and bamboo shoots are wrapped in thin dough and steamed to create a savory, tender dumpling with a crisp texture.
Fresh Pork Coriander Water Chestnut DumplingsFresh pork filling with coriander and water chestnuts, steamed in delicate dumpling wrappers for a refreshing taste.
Fresh Pork and Shepherd's Purse DumplingsFresh pork and shepherd's purse dumplings are made with minced pork and chopped wild garlic, wrapped in thin dough and steamed or boiled until tender.
Fresh Meat and Sauerkraut DumplingsFresh meat and sour cabbage dumplings are made with pork and pickled cabbage. Mix minced pork with seasonings, then combine with chopped sour cabbage to form the filling. Wrap the filling in dough wrappers, seal, and cook by boiling or steaming.
Fresh Pork and Chives DumplingsFresh pork and chives dumplings are a classic Cantonese dim sum dish, featuring tender wrappers filled with savory minced pork and fresh chives, steamed or boiled to perfection.
Fresh Pork and Scallion WontonFresh pork and scallion wonton features a savory filling of minced pork and chopped scallions wrapped in thin dough, steamed or boiled until tender.
Fresh Meat, Shrimp, and Crab Roe WontonFresh meat, shrimp, and crab roe are wrapped in delicate wonton skins and boiled to perfection, offering a rich, savory taste.