Shixianzhuang Private Kitchen
特色菜 · ⭐ 4.0
No. 256, Xiangzhang Avenue; Victoria Commercial Building, No. 20
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at No. 256, Xiangzhang Avenue; Victoria Commercial Building, No. 20. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad with丝, Chicken Pan-Fried Pancake, Wooden Bucket Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 特色菜
- Rating: 4.0
- Address: No. 256, Xiangzhang Avenue; Victoria Commercial Building, No. 20
- Popular dishes: Cucumber Salad with丝, Chicken Pan-Fried Pancake, Wooden Bucket Tofu Pudding, Mixed Fish Hot Pot, Salted Pepper Potato Balls
China trip · China travel
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Dishes
Cucumber Salad with丝Cold cucumber noodles is a refreshing dish made from tender cucumbers, sliced thin, blanched or salted, then drained and mixed with garlic, scallions, chili oil, vinegar, soy sauce, sugar, and sesame oil. Simple to prepare with a crisp texture.
Chicken Pan-Fried PancakeA traditional Chinese home-style dish made by pan-frying chicken pieces with cornmeal pancakes, resulting in tender chicken and crispy, flavorful pancakes.
Wooden Bucket Tofu PuddingWood barrel tofu pudding is a tofu dish made primarily from yellow beans. It is prepared by boiling soy milk and adding a coagulant to form a smooth, delicate texture. Typically served in a wooden bucket, it is enjoyed with a specially prepared sauce or broth, commonly garnished with minced meat, green onions, and chili oil.
Mixed Fish Hot PotA Chinese dish featuring a variety of fresh fish and seafood simmered in broth with vegetables and tofu, known for its rich flavor and nutritional value.
Salted Pepper Potato BallsA Chinese snack made from mashed potatoes shaped into balls, fried until crispy and seasoned with salt and pepper.
Beef with Crispy Rice NoodlesA dish featuring tender beef slices served over crispy rice noodles, offering a satisfying contrast of textures and savory flavor.
Braised Pork IntestinesStewed pork intestines is a dish made primarily from pig intestines, cleaned and blanched to remove odor, then simmered with soy sauce, sugar, and cooking wine until tender and flavorful.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
Leek DumplingsLeek meatballs are made by mixing chopped fresh leeks with pork mince, adding seasonings, shaping into balls, then pan-frying or steaming.
Fish Biting LambA traditional Chinese dish featuring lamb wrapped around fish fillet, steamed to perfection. The tender fish and rich lamb create a harmonious flavor.