Morning Run Cup (Diadianju Store)
咖啡 · ⭐ 4.3
No. 281-2, Hanzhongmen Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 281-2, Hanzhongmen Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Durian Layer Cake, Boba Pearl Ice Cream, Oreo Chocolate Cream Puff.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.3
- Address: No. 281-2, Hanzhongmen Street
- Popular dishes: Chocolate Durian Layer Cake, Boba Pearl Ice Cream, Oreo Chocolate Cream Puff, Signature Vanilla Ice Cream Latte Coffee, Durian Layer Cake
China trip · China travel
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Dishes
Chocolate Durian Layer CakeA decadent dessert made with layers of delicate pastry filled with rich cocoa and fresh durian, offering a luxurious sweet experience.
Boba Pearl Ice CreamA sweet dessert featuring creamy ice cream blended with chewy brown sugar pearls and coconut bits, offering a delightful contrast in texture and flavor.
Oreo Chocolate Cream PuffA dessert featuring a crispy puff pastry shell filled with rich chocolate cream and Oreo crumbs, topped with chocolate glaze.
Signature Vanilla Ice Cream Latte CoffeeA blend of rich coffee, smooth vanilla ice cream, and creamy latte, creating a refreshing cold drink with layered flavors.
Durian Layer CakeDurian chiffon cake is a dessert made of multiple thin layers of pastry filled with durian flesh. The thin pastry sheets are made from ingredients such as flour and eggs, layered one on top of another, with fresh durian flesh spread between each layer to create a rich, textured experience.
Coconut Cold BrewA生椰美式 is a coffee beverage primarily made from ice, concentrated coffee, and coconut milk. To prepare it, mix the concentrated coffee with coconut milk in proportion, add ice, and stir well to create a chilled drink.
Dirty Coffee Choux PastryA creative dessert combining coffee and pastry, featuring a cocoa-dusted exterior and rich coffee cream filling, with chocolate chips and coffee powder for a distinctive 'dirty' look.
Montaigne Creamy StickA creative fusion dish featuring marinated chicken strips coated in creamy batter and deep-fried, served with a rich dairy sauce for a savory and aromatic experience.
Snowy Taro Ball CupA sweet dessert drink featuring chewy taro balls, milk or coconut base, and a creamy topping of whipped cream or ice cream.
Fresh Milk Ice CreamFresh milk ice cream is primarily made from fresh milk, cream, and sugar, and is produced through a stirring and freezing process. After mixing fresh milk with cream and adding an appropriate amount of sugar, the mixture is stirred evenly, poured into containers, and slowly frozen at low temperatures while being regularly stirred to prevent ice crystal formation, resulting in a smooth and delicate ice cream product.