Phở You You Fu Vietnamese Noodles (Chongqing Road Branch)
Southeast Asian cuisine · ⭐ 4.3
No. 120, Chongqing Road, Heping District
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 120, Chongqing Road, Heping District. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Youfu Vietnamese Noodle Soup, Sugarcane Shrimp, Fried Potatoes.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Southeast Asian cuisine
- Rating: 4.3
- Address: No. 120, Chongqing Road, Heping District
- Popular dishes: Youfu Vietnamese Noodle Soup, Sugarcane Shrimp, Fried Potatoes, 烤米纸, 秘制炸春卷
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Dishes
Youfu Vietnamese Noodle SoupA Vietnamese dish featuring wide rice noodles served with beef or chicken, bean sprouts, and herbs in a savory fish sauce broth.
Sugarcane ShrimpA dish featuring fresh shrimp marinated and steamed with sugarcane segments, resulting in a delicate, sweet-savory flavor.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
烤米纸烤米纸是一种以米纸为主要原料，经过烘烤或煎制而成的食品。米纸通常由大米磨成粉后加水调和制成薄片，再通过加热使其变脆或半透明。可搭配蔬菜、肉类、海鲜等食材卷食，也可单独作为小吃食用。
秘制炸春卷秘制炸春卷以面粉制成的薄皮包裹蔬菜、肉类等馅料，经油炸至金黄酥脆。主要食材包括猪肉、胡萝卜、豆芽、木耳等，馅料调入秘制酱料后包入春卷皮中，再放入热油中炸制。
素炸玉米卷素炸玉米卷以玉米面为主要原料，加入葱花、姜末等调味料调成糊状，裹入豆芽、胡萝卜丝等素菜馅料后，卷成卷状，放入油锅中炸至金黄酥脆。- 越南传统甜品粥越南传统甜品粥是一种以糯米为主要食材，加入椰奶、糖和少量红豆或绿豆熬制而成的甜味粥品。制作时将糯米浸泡后与椰奶一同慢火煮至软糯，再加入糖调味，最后可加入红豆或绿豆增加口感层次。
Vietnamese Baguette - Saigon StyleVietnamese Baguette - Saigon Style is a street food made with a baguette base, filled with ham, egg, lettuce, cucumber, and sweet chili sauce. It is typically served as a sandwich, offering a rich and unique flavor.
Vietnamese PhoPho is a traditional Vietnamese dish made with rice noodles, beef or chicken, bean sprouts, cilantro, mint leaves, and lime. Cooked noodles are placed in a bowl with meat, lettuce, bean sprouts, and a special fish sauce broth, served with chili and lime slices.
Tamarind JuiceA refreshing drink made from tamarind pulp, sweetened and diluted with water, known for its tangy and sweet flavor.
香茅烤翅香茅烤翅是一道以鸡翅为主要食材，用香茅、蒜、姜等调料腌制后烤制而成的菜品。鸡翅经过腌制入味后，在烤制过程中外皮焦香，内里多汁。
鱿鱼木瓜沙拉鱿鱼木瓜沙拉以新鲜鱿鱼和青木瓜为主要食材，鱿鱼焯水后切丝，青木瓜去皮切薄片，两者混合后加入调味料拌匀。制作过程中通常使用柠檬汁、鱼露、辣椒、蒜末等调料，形成清爽的风味。- 鲜虾沙律鲜虾沙律主要由新鲜虾仁、生菜、黄瓜、番茄等食材组成，虾仁经过焯水或煮熟后冷却，与其他蔬菜混合，加入沙拉酱拌匀即可。制作过程中不涉及高温烹饪，保留食材原味。
Chicken SaladA refreshing salad made with shredded chicken and fresh vegetables, dressed in a sweet and sour sauce.