Luo An No. 1
其他美食 · ⭐ 4.2
No. 7690, Hutai Road, Luo'an Building Materials Market, Stalls 7–11
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 7690, Hutai Road, Luo'an Building Materials Market, Stalls 7–11. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Three Treasures, Stir-fried Pork Diced with Peanuts in Soup, Pan-fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 其他美食
- Rating: 4.2
- Address: No. 7690, Hutai Road, Luo'an Building Materials Market, Stalls 7–11
- Popular dishes: Braised Three Treasures, Stir-fried Pork Diced with Peanuts in Soup, Pan-fried Dumplings, Stir-Fried Shrimp, Thai Fragrant Rice Crab Bake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Three TreasuresA classic Chinese home-style dish featuring tofu skin, konjac, and eggs braised in a savory sauce until deeply flavorful and tender.
Stir-fried Pork Diced with Peanuts in SoupA savory dish made by stir-frying diced pork and roasted peanuts in a light broth, seasoned with garlic and ginger for a rich, aromatic flavor.
Pan-fried DumplingsPan-fried dumplings are a popular Chinese dish made by frying filled dumplings until golden and crispy, offering a savory and satisfying bite.
Stir-Fried ShrimpOil-blasted shrimp is a Chinese dish made with fresh river shrimp, quickly stir-fried in hot oil. Shrimp are deveined,留尾, marinated with wine and salt, then stir-fried rapidly in hot oil with葱姜蒜 for aroma, finished with a touch of soy sauce and sugar to make the meat tender and shiny red.
Thai Fragrant Rice Crab BakeA flavorful Thai dish featuring fragrant rice baked with crab meat, onions, and green peas for a rich, savory experience.
Poached ChickenWhite-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Braised EelA traditional Chinese dish made by slow-cooking eel in a savory sauce of soy sauce, sugar, and rice wine until tender and flavorful.
Scallion Oil Broad BeansScallion oil broad beans is a dish made with fresh broad beans and scallions. After blanching, the beans are stir-fried with chopped scallions, oil, salt, and seasonings over low heat until flavorful, blending the scallion aroma with the tender freshness of the beans.