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COSTA Coffee (Beijing Book Tower Store)

咖啡 · ⭐ 4.4

Beijing Book Building, No. 17 Xichang'an Street, East Side of 1st Floor, Costa Coffee

Dishes

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  Chocolate Almond Croissant

  A chocolate almond croissant is a Western baked pastry made with crispy croissant dough, filled with chocolate sauce and topped with chopped almonds. The dough is rolled and folded before baking until golden and crisp, then coated with chocolate and sprinkled with almonds for a layered texture.
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  Matcha Milk Cream Ice

  Matcha milk ice cream is made from matcha powder, milk, and ice cream. Mix ingredients, freeze, then blend with a mixer. Serve in a cup with whipped cream or red beans as topping.
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  Matcha Cookie

  Matcha cookies are a Western pastry featuring matcha powder as their distinctive ingredient. The main ingredients include优质 wheat flour, matcha powder, powdered sugar, and butter. The preparation method involves mixing the ingredients evenly, shaping them, and baking in an oven until golden and crispy.
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  Osmanthus Rice Wine Latte

  Ganluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
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  Hazelnut Flavored Cappuccino

  Hazelnut-flavored cappuccino made with espresso, steamed milk, and foam, topped with crushed roasted hazelnuts and cocoa powder. Hazelnuts are roasted and ground, then blended with coffee beans or mixed into the foam for a unique nutty aroma.
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  Hazelnut Dark Chocolate Latte

  Hazelnut dark chocolate flavor latte made with espresso, heated milk, and hazelnut dark chocolate sauce, blended smoothly. Top with a light foam or cocoa powder.
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  Extra Strong Latte

  A浓拿铁 is a coffee beverage made from high-quality coffee beans, finely ground and deeply extracted to produce a rich coffee liquid. Steamed milk is then added in appropriate amounts, with delicate foam that blends perfectly with the coffee to create a smooth texture. Finally, a small amount of sugar or syrup can be added according to personal taste for seasoning.
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  Strong American Coffee

  The浓美式 is a classic coffee beverage made primarily from high-quality coffee beans. Through deep roasting and fine grinding, it extracts the rich and aromatic essence of coffee. The preparation method is simple: grind the coffee beans, then use high-pressure steam to extract concentrated coffee from the grounds, and finally add hot water or milk according to personal taste.
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  Peach-flavored Cool Ice

  Honey peach flavor frozen slush is made with fresh peaches, ice, and syrup, blended into a smooth icy texture with a rich peach aroma.
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  Vanilla Latte

  Vanilla Latte is a beverage made from premium coffee beans, carefully ground and brewed, then enhanced with fresh milk and a touch of vanilla syrup, resulting in a smooth and细腻 texture through skilled pour-over techniques.

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