Jingshi Roast Duck Restaurant (Zhenji Market Store)
北京菜 · ⭐ 4.0
No. A2, Zhenji Market, 100 meters east along Youyi South Street northward from Xingshi Middle Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. A2, Zhenji Market, 100 meters east along Youyi South Street northward from Xingshi Middle Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Duck Special, Spicy Crispy Lotus Root Slices, Crispy Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 北京菜
- Rating: 4.0
- Address: No. A2, Zhenji Market, 100 meters east along Youyi South Street northward from Xingshi Middle Road
- Popular dishes: Peking Duck Special, Spicy Crispy Lotus Root Slices, Crispy Roast Duck, Roast Duck, Sweet and Spicy Duck Wings
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Dishes
Peking Duck SpecialA premium Peking duck made from high-quality Beijing ducks, roasted in a special oven to achieve crispy skin and tender meat. Served with thin pancakes, sweet bean sauce, scallions, and cucumber strips.
Spicy Crispy Lotus Root SlicesCrispy lotus root slices stir-fried with spicy chili and Sichuan peppercorns, delivering a bold, numbing heat and satisfying crunch.
Crispy Roast DuckWhole duck meat roasted with crispy skin and tender flesh, sliced and served with thin pancakes, sweet bean sauce, scallions, and cucumber strips.
Roast DuckFreshly roasted Peking duck made from premium Beijing ducks, marinated and roasted in a traditional oven. Crispy skin and tender meat served with thin pancakes, sweet bean sauce, scallions, and cucumber strips.
Sweet and Spicy Duck WingsSweet and spicy duck wings is a dish primarily made with duck wings, which are marinated, then fried or pan-fried, and finally stir-fried with sugar, soy sauce, chili, and other seasonings. The finished dish has a bright red color, with a crispy exterior and tender interior, offering a sweet taste with a hint of spiciness.
Spicy Sweet Duck NeckSweet and spicy duck neck is a braised dish primarily made with duck neck, flavored by marinating and slow stewing to allow the meat to fully absorb the seasonings. During preparation, ingredients such as soy sauce, sugar, chili peppers, star anise, and cinnamon are typically added to create its distinctive sweet-spicy flavor.
Sweet and Spicy Black Duck LegSweet and spicy black duck leg made with duck legs marinated and braised in a special sweet-spicy sauce, resulting in tender, flavorful meat.
Spicy Braised Duck IntestinesA spicy Sichuan dish made by braising duck intestines in a flavorful, chili and pepper-infused sauce.