One Bowl Burn · Japanese Original Cut BBQ
日料 · ⭐ 4.6
Ground Floor, Guanggu Youth Hub, Guanggu Avenue (diagonally opposite MINISO)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Ground Floor, Guanggu Youth Hub, Guanggu Avenue (diagonally opposite MINISO). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Thick-cut Black Pig Belly, Prawn, Wasabi Wagyu Ribeye.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 日料
- Rating: 4.6
- Address: Ground Floor, Guanggu Youth Hub, Guanggu Avenue (diagonally opposite MINISO)
- Popular dishes: Original Thick-cut Black Pig Belly, Prawn, Wasabi Wagyu Ribeye, Signature Beef Short Plate, Australian Wagyu Diaphragm
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Dishes
Original Thick-cut Black Pig BellyFresh pork belly slices grilled or pan-fried to preserve original flavor, with balanced fat and lean meat for rich texture.
Prawn基围虾 is a dish made primarily with fresh基围虾. The preparation typically involves cleaning the shrimp, then stir-frying or steaming them with seasonings such as garlic and ginger to preserve their fresh and delicious taste.
Wasabi Wagyu RibeyeTender wagyu ribeye seasoned with fresh wasabi, slow-cooked to preserve juiciness and enhance flavor.
Signature Beef Short PlateSignature beef brisket features marbled beef from the belly, seasoned and grilled for a tender, smoky flavor.
Australian Wagyu DiaphragmAustralian Wagyu diaphragm features premium beef from Australia, slow-cooked and grilled to perfection, offering tender, juicy texture with rich beef flavor, served with black pepper or soy sauce.
Australian Premium SashimiAustralian Premium Sashimi is a dish made with high-quality Australian raw fish, typically using fresh salmon, tuna, and other seafood, carefully sliced and served raw to preserve the original flavor of the ingredients.
Grilled Soft TofuA dish made by grilling soft tofu after marinating, resulting in a slightly crispy exterior and tender, delicate interior.
Red Bean SoupA sweet and comforting soup made from red beans and meat, simmered until tender for a rich, satisfying flavor.
Premium American RibeyePremium American ribeye steak, marinated and cooked by grilling or pan-searing, retains tender and juicy meat with a slightly charred surface.
Cheese Supreme BellyCheese Supreme Belly is a dish made with pork belly and rich cheese sauce. The belly is pan-fried until crispy on the outside and tender inside, with cheese sauce enhancing the flavor.
Pineapple Beef RibsPineapple beef short ribs is a dish made primarily with beef short ribs and pineapple. The beef is marinated and stir-fried with pineapple chunks, using the pineapple's natural acidity to tenderize the meat while adding fruity aroma. Seasonings like soy sauce, sugar, and cooking wine are added for balanced flavor.- Seasoned Thin-Sliced Black Pig BellyThin slices of black pig belly seasoned with a special blend and quickly pan-fried for a tender, flavorful dish.
Butter Pineapple ToastButter Pineapple Toast is a Western snack made by baking bread with butter and adding fresh pineapple slices. The main ingredients are bread, butter, and pineapple, with a simple preparation method and a crispy texture.