Fish Cool Live Fish Grilled Fish (Dahua Hucheng Branch)
Sichuan cuisine · ⭐ 4.5
B1, Hucheng Carnival, No. 352, Dahua Road (near Dahua Yilu)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at B1, Hucheng Carnival, No. 352, Dahua Road (near Dahua Yilu). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: 奥利奥沙拉, 梅大大的乌梅汁, 油泼香辣.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 4.5
- Address: B1, Hucheng Carnival, No. 352, Dahua Road (near Dahua Yilu)
- Popular dishes: 奥利奥沙拉, 梅大大的乌梅汁, 油泼香辣, Grilled Fish, Preserved Egg with Green Pepper and Eggplant Mash
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Dishes
奥利奥沙拉奥利奥沙拉主要由奥利奥饼干碎、奶油奶酪和新鲜水果（如草莓、蓝莓）混合制成。将奥利奥饼干压碎后与软化的奶油奶酪搅拌均匀，再加入切好的水果拌匀，冷藏定型后即可食用。
梅大大的乌梅汁梅大大的乌梅汁是一款以乌梅为主要原料制成的饮品，通过浸泡、熬煮后过滤得到液体，可加入适量冰糖或蜂蜜调味，口感清爽，适合夏季饮用。
油泼香辣油泼香辣是一道以蔬菜或豆制品为主要食材的中式菜肴，通过将食材焯水后摆盘，再淋上热油激发香味，最后撒入辣椒粉、花椒粉等调料制成。制作过程中注重火候控制，使食材保持脆嫩口感。
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Preserved Egg with Green Pepper and Eggplant MashPidan Qingjiao Lei Qiezi is a home-style dish primarily made with皮蛋 (preserved eggs),青椒 (green peppers), and茄子 (eggplant). The preparation typically involves steaming the eggplant until tender, then placing it together with the preserved eggs and green peppers into a mortar. Seasonings are added, and the mixture is crushed with a pestle until the ingredients are thoroughly blended, resulting in a unique texture.
Lychee SpicyLychee spicy is a dish featuring lychee as the main ingredient, typically stir-fried with chili, garlic, and ginger after removing the pit, allowing the fruit to absorb the spicy flavor. A touch of soy sauce and sugar may be added for depth.
Lychee Spicy Grilled FishLychee spicy grilled fish, made with fresh fish meat marinated in spicy seasonings. During grilling, the fish becomes crispy on the outside and tender inside, fully absorbing the spicy flavor. Fresh lychees are added at the end to enhance fruity aroma and add a touch of sweetness, creating a unique taste.
Lychee Spicy Grilled FishLychee spicy grilled fish made with fresh carp, marinated and grilled, served with lychee, bell peppers, onion, garlic, and a spicy sauce made from chili and Sichuan pepper.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
销魂十八香销魂十八香是一道以多种香料腌制的肉类为主料，通常选用猪五花肉或鸡腿肉，经过长时间腌制后进行烤制或炖煮而成。主要食材包括肉类、葱姜蒜、酱油、料酒及十八种香料（如八角、桂皮、花椒、香叶等）。制作过程中注重香料的搭配与火候控制，使肉质软嫩入味。
Spicy Sichuan Pepper Grilled FishFresh fish is marinated with green Sichuan peppercorns and various spices, then grilled to perfection. The fish meat is tender and absorbs the refreshing aroma and numbing sensation of green Sichuan peppercorns, creating a unique flavor.
Konjac Noodle RingsKonjac noodles are made from konjac root, processed into fine strands and twisted into knots. Typically blanched or boiled, then stir-fried or stewed with seasonings like soy sauce, salt, scallions, and ginger for a smooth, elastic texture.