福熹·烧鸟(平价料理板桥店)
日料 · ⭐ 4.7
Floor 2, Unit 234, Pedestrian Street at Exit 1, External Area of Xinlin Avenue Wuyue Plaza
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Floor 2, Unit 234, Pedestrian Street at Exit 1, External Area of Xinlin Avenue Wuyue Plaza. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Scallion Chicken Skewers, Durian Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 日料
- Rating: 4.7
- Address: Floor 2, Unit 234, Pedestrian Street at Exit 1, External Area of Xinlin Avenue Wuyue Plaza
- Popular dishes: Salmon, Scallion Chicken Skewers, Durian Sushi, Flame-grilled Seafood Avocado Salad, Fuxi Benjia Sushi
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Scallion Chicken SkewersScallion chicken skewers are made primarily from chicken thighs and scallions. The chicken is cut into pieces and alternated with scallion segments on bamboo skewers, then marinated and grilled. During marination, seasonings such as soy sauce, cooking wine, and ginger slices are typically added to enhance the flavor of the meat.
Durian SushiDurian sushi is a creative dish made with fresh durian flesh, sushi rice, and seaweed. The seasoned rice is mixed with durian and rolled or shaped into balls, then wrapped in seaweed for a unique taste.
Flame-grilled Seafood Avocado SaladA vibrant salad featuring grilled seafood and avocado, served with fresh vegetables and a zesty dressing.
Fuxi Benjia SushiFuxi Benjia Sushi is a Japanese dish made with fresh fish slices, rice, and seaweed. It is prepared using traditional methods, combining fish slices with seasoned rice for a fresh and unique flavor.
Beef Sukiyaki Hot PotBeef sukiyaki is a Japanese hot pot dish primarily made with beef slices, vegetables, and tofu. The ingredients are cooked in a sukiyaki pot with a specially prepared sukiyaki sauce, allowing you to enjoy the food while it's being simmered, preserving the natural flavors of the ingredients.
Melted Foie Gras SushiA fusion dish featuring melt-in-the-mouth foie gras, rice vinegar rice, and fresh fish slices.
Snow Crab Leg TempuraFresh snow crab legs are lightly battered and deep-fried to create a crispy, savory dish with tender meat inside.
Mackerel Simmered in MirinA Japanese dish featuring mackerel simmered in mirin, soy sauce, and sugar, resulting in a savory and slightly sweet flavor.
Spicy Fresh Clam MeatFresh clam meat stir-fried with spicy peppers and seasonings, delivering a bold, numbingly spicy flavor.