Pintu Coffee
咖啡 · ⭐ 4.5
Building 1, No. 109, Yuzhou Road, Yuzhou Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Building 1, No. 109, Yuzhou Road, Yuzhou Road Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Grape Americano, Cold Brew Lychee Tea, Milk Beer Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 咖啡
- Rating: 4.5
- Address: Building 1, No. 109, Yuzhou Road, Yuzhou Road Subdistrict
- Popular dishes: Ice Grape Americano, Cold Brew Lychee Tea, Milk Beer Latte, Pour-over Coffee, Matcha Latte
China trip · China travel
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Dishes
Ice Grape AmericanoIce Grape Americano is a beverage made with fresh grape juice as the base, blended with cold brew coffee and served over ice. It offers a refreshing taste with a harmonious blend of fruity and coffee aromas.
Cold Brew Lychee TeaCold-brewed lychee orchid is a drink made primarily with fresh lychees and orchid flowers. Lychees are pitted and mixed with ice water, then slowly extracted at low temperature to draw out the fruit flavor, followed by adding blanched orchid petals for a refreshing cold brew.
Milk Beer LatteA fusion drink made with cold brew coffee, fresh milk, and milk beer for a smooth, slightly effervescent taste.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Caramel Sea Salt LatteCaramel Sea Salt Latte is based on espresso, combined with heated milk and caramel sauce, then topped with a pinch of sea salt. To prepare, first extract the coffee, then mix it with hot milk and add caramel sauce for flavor, finishing with a sprinkle of sea salt to enhance the flavor layers.
King of LionsLion King is a dish primarily made with pork, typically stir-fried with onions and green peppers, then simmered with soy sauce and cooking wine until the meat is tender and flavorful.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Pineapple AmericanPineapple American is a dish made with fresh pineapple, ham, eggs, and rice. Pineapple chunks are stir-fried with diced ham, then mixed with mashed eggs and seasonings before combining with rice.