Shaxian Snack (Ziyuan Branch)
小吃快餐 · ⭐ 3.5
West Side of Ziyun Garden
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Side of Ziyun Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear in Rock Sugar, Coca-Cola Chicken Rice, Shaxian Chili Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: West Side of Ziyun Garden
- Popular dishes: Braised Pear in Rock Sugar, Coca-Cola Chicken Rice, Shaxian Chili Sauce, Clear Soup Dumplings, Beef Brisket Fried Rice Noodles
China trip · China travel
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Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Coca-Cola Chicken RiceA Chinese home-style dish made with chicken thighs stewed in cola, soy sauce, and ginger, served over rice for a sweet and savory flavor.
Shaxian Chili SauceA spicy condiment made from chili, garlic, fermented black beans, and peanuts, commonly used in Shaxian cuisine for noodles, stir-fries, or dipping.
Clear Soup DumplingsFresh dumplings filled with pork and vegetables, wrapped in thin dough and served in a clear broth. The soup base is made by simmering chicken or pork bones with scallions, ginger, and salt for a light, savory flavor.
Beef Brisket Fried Rice NoodlesBeef brisket stir-fried rice noodles is a dish primarily made with beef brisket and rice noodles. First, cook the beef brisket until tender, then slice it. Next, cook the rice noodles to about 80% doneness and set aside. In a hot wok with oil, sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, add the beef brisket and stir-fry. Finally, add the rice noodles, vegetables, and seasonings, and stir everything together evenly.
Beef Brisket Stir-Fried NoodlesBeef brisket stir-fried noodles is a Chinese dish featuring beef brisket and noodles. The beef is cut into chunks, simmered or blanched, then stir-fried with noodles, onions, green peppers, and seasonings like soy sauce and oyster sauce.
Beef Brisket Stir-Fried NoodlesBeef brisket stir-fried with thin noodles, seasoned with soy sauce and spices for a savory flavor.
Garlic Chopped Chili SauceA spicy condiment made from chopped chili peppers and garlic, commonly used in Chinese cuisine to enhance flavor in dishes like steamed fish or noodles.
鸡蛋河粉鸡蛋河粉是一道以河粉和鸡蛋为主要食材的菜品。河粉切条后与打散的鸡蛋一同炒制，通常加入葱花、酱油等调味料，翻炒均匀即可。制作方法简单，注重火候控制，使河粉保持柔韧，鸡蛋嫩滑。
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.