Fu Jie Crossing the Bridge Rice Noodles
小吃快餐 · ⭐ 4.0
Level 3, Meican Zong, Comprehensive Building 2, Phase 5, Creative Industry Park, No. 328 Xinghu Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Level 3, Meican Zong, Comprehensive Building 2, Phase 5, Creative Industry Park, No. 328 Xinghu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Rice Noodles, Squid Ball, Soft-boiled Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Level 3, Meican Zong, Comprehensive Building 2, Phase 5, Creative Industry Park, No. 328 Xinghu Street
- Popular dishes: Mixed Rice Noodles, Squid Ball, Soft-boiled Egg, Sauce-Flavored Pork Intestine Rice Noodles, Sour Spicy Bamboo Shoot Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Mixed Rice NoodlesA Chinese noodle dish made with rice noodles and a variety of vegetables, meat, or seafood in a savory broth.
Squid BallSquid balls are made from fresh squid, with bones and internal organs removed, then minced into fish paste. Ingredients such as starch and egg white are added and mixed evenly. The mixture is shaped into small balls by hand or machine, then boiled in hot water until cooked.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Sauce-Flavored Pork Intestine Rice NoodlesA savory dish featuring tender pork intestines and rice noodles, stir-fried in a rich, aromatic sauce with spices and seasonings.
Sour Spicy Bamboo Shoot NoodlesA spicy and sour noodle dish featuring tender bamboo shoots and rice noodles, seasoned with chili, vinegar, and garlic for a bold, refreshing flavor.
Spicy Beef Noodle SoupGolden broth beef rice noodles feature thin slices of beef and rice noodles in a golden soup base made from tomatoes, carrots, and onions, seasoned appropriately. The beef is cooked in the broth and served with the noodles for a rich flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Beef Shank Rice NoodlesSpicy Beef Shank Rice Noodles is a dish centered around rice noodles. Main ingredients include rice noodles, beef shank (or beef tenderloin/shin), bean sprouts, and cilantro. The rice noodles are boiled and set aside. The beef is sliced and stir-fried with spices such as chili, Sichuan pepper, and broad bean paste to create a fragrant and spicy base, which is then simmered with broth. The cooked noodles are placed in a bowl, topped with the spicy beef soup and slices of beef, and garnished with bean sprouts and cilantro.
Chicken Soup Crossing Rice NoodlesChicken soup over rice noodles is made with a broth of fresh chicken, served with rice noodles, sliced chicken, vegetables, and bean sprouts, all cooked in hot soup before eating.
Golden Crispy Pork NoodlesCrispy pork slices served over rice noodles with a savory sauce and garnished with green onions.