Lesha Sweet Skin Duck (Changshun Lower Street Branch)
小吃快餐 · ⭐ 3.7
No. 93 Hongqiang Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 93 Hongqiang Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Duck Intestine Rice, Five-Spice Tofu Cubes, Smoked Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 93 Hongqiang Lane
- Popular dishes: Spicy Duck Intestine Rice, Five-Spice Tofu Cubes, Smoked Duck, Sweet Skin Duck Wings and Feet, Homemade Duck Feet and Chicken Wings Platter
China trip · China travel
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Dishes
Spicy Duck Intestine RiceA spicy Sichuan dish featuring duck intestine cooked in a flavorful broth, served with steamed rice for a bold, aromatic meal.
Five-Spice Tofu CubesA Chinese dish made by simmering tofu cubes in a fragrant five-spice sauce, resulting in a savory and aromatic snack or side dish.
Smoked DuckA delicacy made by curing and smoking duck over fruitwood, resulting in a rich, smoky flavor and tender meat.
Sweet Skin Duck Wings and FeetA dish made with duck wings and feet, marinated, air-dried, then deep-fried until crispy skin, featuring a sweet-savory flavor.- Homemade Duck Feet and Chicken Wings PlatterFresh duck feet and chicken wings are slow-cooked in a secret braising sauce, preserving their natural flavors for a tender, savory dish perfect as a cold appetizer or banquet platter.
Homemade Crispy Broad BeansA traditional snack made by frying soaked and boiled broad beans with spices and oil until crispy, offering a savory and aromatic flavor.
Sweet and Sour GarlicSweet and sour garlic is made by pickling fresh garlic cloves in a mixture of sugar, vinegar, and salt, resulting in a crisp, tangy snack.
Xiangla Flavor Grassland Hand-Torn Mongolian Beef JerkyThis grassland hand-torn Mongolian beef jerky is made from high-quality beef, processed through slicing, marinating, and baking. It has a firm texture and a distinct spicy flavor.
Fresh Braised Duck LiverA dish made by simmering duck liver in a special seasoned broth, resulting in a tender and flavorful delicacy.
Fresh Braised Duck IntestinesA dish made with duck intestines blanched and simmered in a special seasoned broth, resulting in a tender and flavorful texture.
Egg and Braised Pork Fried RiceA savory Chinese fried rice dish made with eggs, braised pork, and seasoned rice, popular for its rich flavor and comforting texture.