Guagu Coffee (Jinghui Square Store)
咖啡 · ⭐ 4.1
Unit 210, 2nd Floor, Building D, Jinghui Plaza
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Unit 210, 2nd Floor, Building D, Jinghui Plaza. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Guigu Coffee, Chocolate Milk, Pour-over Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.1
- Address: Unit 210, 2nd Floor, Building D, Jinghui Plaza
- Popular dishes: Guigu Coffee, Chocolate Milk, Pour-over Coffee, Matcha Milk, Pancake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Guigu CoffeeGuigu Coffee is a beverage made primarily from coffee beans, roasted, ground, and brewed. Milk or cream is typically added, along with sugar or other flavorings to taste. Preparation includes steeping coffee grounds in hot water or using a machine for high-pressure extraction, resulting in a fragrant liquid drink.
Chocolate MilkChocolate milk is made from fresh milk and chocolate, heated and stirred to melt the chocolate into the milk. Chop chocolate, add to warm milk, and stir until fully blended into a smooth liquid.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha MilkMatcha milk is a drink made primarily from matcha powder and fresh milk. Sift the matcha powder, mix with a little hot water to form a paste, then blend with chilled fresh milk. Add sugar to taste, and optionally serve with ice or chill further.
PancakePancakes are a type of fried dough made primarily from flour, eggs, milk, and sugar, often including baking powder to achieve a soft texture. To prepare, pour the batter onto a flat pan and cook until golden brown on both sides. Common accompaniments include honey, jam, or cream.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
Yi LatteYi Latte is a fusion drink made by mixing espresso and milk, topped with foam or cocoa powder. Hot milk and espresso are blended in proportion, stirred well, then poured into a cup, with optional sweetener or vanilla extract added.
SouffléA soufflé is a dessert made primarily from eggs, milk, and flour, created by whipping egg whites and mixing them with other ingredients before baking. It has a light, fluffy texture and a delicate consistency. The preparation requires careful control of temperature and time to maintain its unique soft structure.
Berry TeaBerry tea is made with fresh or frozen berries like strawberries, blueberries, and raspberries, boiled with water and sugar. Tea leaves (such as green or oolong) can be added for flavor, along with lemon slices or honey to taste. Crush or chop berries, heat with water, strain, then cool before serving.
Reviews
- tacky_emuThe decor is pretty minimalist — all the tables and chairs are natural wood-colored. There's a big balcony where you can sit and have coffee and just look out at the view, super chill.