Qianlixiang Dumplings Chongqing Noodles (Jiangzhi Road Store)
小吃面食 · ⭐ 3.6
Approximately 70 meters West of the Northwest Gate of Pujiang OCT Harbour City Phase IV, Jiangzhi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 70 meters West of the Northwest Gate of Pujiang OCT Harbour City Phase IV, Jiangzhi Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Mixed Dumplings, Qianli Xiang Xiao Hun Dun, Minced Pork with Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: Approximately 70 meters West of the Northwest Gate of Pujiang OCT Harbour City Phase IV, Jiangzhi Road
- Popular dishes: Family Feast Mixed Dumplings, Qianli Xiang Xiao Hun Dun, Minced Pork with Eggplant, Bamboo Shoots with Pork Rice Bowl, Scallion Stir-Fry with Meat over Rice
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Dishes
Family Feast Mixed DumplingsA Chinese dish featuring mixed ingredients like meat dumplings, vegetables, and egg strips, tossed in a savory sauce for a hearty meal.
Qianli Xiang Xiao Hun DunQianlixiang small dumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is evenly mixed, placed in the dumpling wrappers, and cooked in boiling water until they float.
Minced Pork with EggplantMinced pork with eggplant is a classic Chinese home-style dish made primarily from eggplant and minced pork. The eggplant is cut into strips or chunks, then fried or stir-fried, before being mixed and stir-fried with fragrant minced pork. Seasonings such as soy sauce and doubanjiang (fermented broad bean paste) are added to allow the eggplant to absorb the savory aroma of the pork, resulting in a soft and tender texture with rich, savory pork flavor.
Bamboo Shoots with Pork Rice BowlStir-fried bamboo shoots and pork slices served over rice, a savory and refreshing dish.
Scallion Stir-Fry with Meat over RiceScallion stir-fried pork over rice: thin slices of pork and scallions quickly stir-fried with seasonings, served over steamed rice. Main ingredients: pork tenderloin, scallions, and rice.
Tomato and Egg Fried RiceTomato and egg fried rice: Eggs are scrambled and cooked separately, tomatoes are chopped and softened, then mixed with seasonings. Finally, the tomato and egg mixture is poured over cooked rice.
Spicy and Sour Potato Noodles with RiceShredded potatoes blanched, stir-fried with chili and garlic, seasoned with vinegar and salt, then served over rice as a poured rice dish. Main ingredients: potato, chili, garlic, and rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Shiitake and Fresh Meat Large WontonsShiitake and fresh meat large wontons are a traditional Chinese snack made with shiitake mushrooms and fresh pork. The filling is seasoned and cooked, resulting in a delicious and richly flavored dish.
Shiitake and Pork Rice BowlA savory dish of stir-fried pork and shiitake mushrooms served over steamed rice.