Yunnan Whole Bone Soup Chrysanthemum Rice Noodles
小吃快餐 · ⭐ 3.5
Shop A10, Hebei Li Food Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A10, Hebei Li Food Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Bone Soup Pork Trotter Rice Noodles, Yunnan Bone Soup with Water Chestnut Noodles, Yunnan Bone Soup Chrysanthemum Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop A10, Hebei Li Food Street
- Popular dishes: Yunnan Bone Soup Pork Trotter Rice Noodles, Yunnan Bone Soup with Water Chestnut Noodles, Yunnan Bone Soup Chrysanthemum Noodles, Braised Chicken Thigh, Pork Fried Sauce Noodles
China trip · China travel
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Dishes
Yunnan Bone Soup Pork Trotter Rice NoodlesA flavorful Yunnan dish featuring pork trotters and bones simmered into a rich broth, served with rice noodles and fresh herbs.
Yunnan Bone Soup with Water Chestnut NoodlesA traditional Yunnan dish featuring bone broth, water chestnuts, and noodles, known for its rich flavor and healthy ingredients.
Yunnan Bone Soup Chrysanthemum NoodlesA Yunnan specialty featuring bone broth, chrysanthemum flowers, and rice noodles—delicate, nourishing, and uniquely aromatic.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Pork Fried Sauce NoodlesA dish of pork-based fried sauce served over rice noodles, often garnished with vegetables like cucumber and bean sprouts.
Egg Fried Rice NoodlesEgg fried rice noodles is a stir-fried dish using rice noodles and eggs as main ingredients. Soak the noodles beforehand, scramble the eggs separately. Heat oil in a pan, fry the eggs first, then stir-fry garlic, ginger, and scallions. Add the noodles and stir well, then mix in the eggs again until fully cooked. Season and serve.
Sour Cabbage and Pork Stir-Fried Rice NoodlesA savory stir-fry featuring rice noodles, pork strips, and sour cabbage, seasoned with aromatic spices and cooked to perfection.
Sour Cabbage and Pork NoodlesA Chinese home-style dish made by stir-frying noodles with sour cabbage and pork slices, offering a tangy and savory flavor.
Chicken Soup DumplingsChicken soup dumplings are made primarily from chicken and dumpling wrappers. First, chicken is simmered to create a rich and flavorful broth, then the filled dumplings are cooked in it. The wrappers are thin and delicate, the filling tender, and the broth delicious—creating a perfect harmony of flavors and nutrition.