Ju Shang Xian New-style Braised Delicacies (Jinrong Road Branch, Cangshan District)
小吃快餐 · ⭐ 3.5
Shop No. 07-1, Building A2, Minjiang Xinyuan Residential Community, No. 55 Jinrong South Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 07-1, Building A2, Minjiang Xinyuan Residential Community, No. 55 Jinrong South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Sausage, Braised Duck Gizzard with Kelp, Braised Kelp Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 07-1, Building A2, Minjiang Xinyuan Residential Community, No. 55 Jinrong South Road
- Popular dishes: Braised Sausage, Braised Duck Gizzard with Kelp, Braised Kelp Salad, Signature Spicy Lobster Tails, Smoked and Braised Chicken Feet
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Dishes
Braised SausageBraised sausage made from pork with spices and seasonings, simmered until flavorful and tender.
Braised Duck Gizzard with KelpA dish made from duck gizzard and kelp, simmered in a savory sauce to create a rich, tender flavor.
Braised Kelp SaladA cold dish made by mixing soaked and blanched kelp with a savory braised sauce, offering a crisp texture and rich flavor.
Signature Spicy Lobster TailsFresh lobster tails stir-fried with a secret spicy sauce, delivering tender texture and rich aroma.
Smoked and Braised Chicken FeetSmoked braised chicken feet is a dish made primarily with chicken feet, blanched and then slowly simmered in a special smoked braising sauce containing star anise, cinnamon, bay leaves, Sichuan pepper, light soy sauce, dark soy sauce, and rock sugar.
Salted Roasted PeanutsSalt-blasted peanuts is a stir-fried dish using peanuts as the main ingredient, quickly cooked with salt and oil at high heat to achieve a slightly charred skin, rich aroma, and crispy texture.
Smoked Pig TrottersSmoked pig trotters is a dish made primarily from pig trotters, blanched, marinated with spices and seasonings, then smoked to infuse flavor. Smoking typically uses tea leaves, sugar, and spices to create a smoky aroma, giving the trotters a deep brown color and distinctive fragrance.
Smoked DuckA Chinese dish made by smoking duck meat with tea leaves and spices, resulting in a tender and aromatic flavor.
Spicy Duck FeetSpicy duck feet is a dish made primarily from duck feet, blanched and then stir-fried or stewed with chili, Sichuan pepper, ginger, garlic, and other seasonings. It has a bright red color, soft yet chewy texture, and a rich spicy flavor.