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Zhao Xiaoyu Sour Fish Rice (Dongguang Branch)

小吃快餐 · ⭐ 3.8

No. 2, Dongguang South Lane 2, Unit 33

Dishes

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  Three Delicacies Rice Noodles

  Three Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
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  Potato Noodles

  Potato starch is a powdered ingredient made from potatoes, commonly used in cooking various soups and stir-fried noodles. The production process begins with washing and peeling fresh potatoes, then grinding them into a paste using a special technique. After sedimentation, filtration, and sun-drying, the result is a fine powder. When cooking, potato starch can be paired with meats, vegetables, and other ingredients to create delicious dishes that are smooth in texture and rich in nutrition.
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  Sichuan-style Spicy麻 Fish

  Spicy麻 water-boiled fish features fresh fish with bean sprouts and cabbage. Fish slices are marinated, blanched, then mixed with stir-fried Sichuan pepper, chili, ginger, and garlic, finished with hot oil for aroma. Tender fish, rich broth.
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  Pickled Chili Sour Cabbage Fish Noodles

  A spicy and sour noodle dish featuring fish, pickled vegetables, and fermented chili, typical of Sichuan cuisine.
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  Marinated Pork Liver

  A dish made by marinating pork liver with spices and quickly stir-frying it, resulting in a tender and flavorful dish.
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  番茄水煮鱼

  番茄水煮鱼以鲜鱼片为主料，搭配番茄、豆芽、青菜等食材。鱼片用调料腌制后与番茄一同煮制，汤汁浓郁，鱼肉嫩滑，配菜爽脆。
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  Old Jar Pickled Chili Sour Cabbage Fish

  Fresh carp is simmered with old jar pickled chili and sour cabbage, creating a tangy and spicy dish popular in Sichuan cuisine.
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  Bean Soup Rice

  Bean soup rice is a staple dish made by cooking beans such as yellow or green beans into a soup, then combining it with rice. Main ingredients include beans, rice, and seasonings like scallions, ginger, and salt. The beans are first boiled until soft, then mixed with washed rice and cooked together so the rice absorbs the bean soup's aroma.
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  Tofu

  Tofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
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  Spicy Boiled Fish

  Spicy boiled fish is a dish featuring fresh fish with vegetables like bean sprouts and cabbage, cooked in a broth made from大量 chili and Sichuan peppercorns. Fish slices are marinated first, then simmered with vegetables in the spicy broth, finished with a sprinkle of chili powder and Sichuan pepper.

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